James Pritts
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Our Most Popular Vegetarian Recipes is a group of recipes collected by Margaux Laskey, Staff Editor @ NYT Cooking.

Cold Sesame Noodles: Eddie Schoenfeld, the affable yarn-spinner and restaurateur who opened Red Farm in the West Village and on the Upper West Side of Manhattan, is also one of New York's finest practitioners of Chinese cuisine.

Before I tell you about this delicious curry I quickly wanted to say that exactly two months today my first cookbook will be published in the UK, which is beyond exciting! I saw the first finished copy of it a few weeks ago and I’m so pleased with it, the book looks amazing and I think …

Warming Winter Curry- Deliciously Ella has become a huge name and her glowing looks tell us that her recipes not only taste great but are full of goodness. Her winter warmers are just delicious.

Homemade Cream of Mushroom Soup

Homemade Cream of Mushroom Soup This is delicious and great to use up mushrooms. I use 1 and 1 half of every ingredient except the evaporated milk (still use just 1 can). And I skip the garlic but what a great soup!

cucumber peach salad 1

Cucumber & Peach Salad w/Basil-Mint Vinaigrette Didn't use recipe--just idea. Peaches, cucumbers, pomegranate (sweet) vinegar, dill, mint and a drizzle of basil flavored olive oil.

breakfast with plato » economical eats: lentil + split pea coconut soup

Eating on a budget NEVER has to be boring. Try this heavenly lentil and split pea coconut soup rolled up in buttery, pan-fried chapati.