French baguettes made fresh in 30 minutes using only 5 ingredients. She also reveals a simple top secret tip for a European style chewy, crusty loaf! Toss ice cubes in the oven, so good! Takes almost all the flour called
If you thought watermelon bread was delicious, prepare your tastebuds for leopard milk bread! That’s right, a French baker by the name of Patricia Nascimento who lives in southern Portugal has finally shared the secret to this long-lost treat.