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This Hungarian Mushroom Soup with Fresh Dill is creamy, with hints of smokiness and a great umami flavor. It’s the perfect bowl of soup to warm up with this winter! | platingsandpairings.com

Hungarian Mushroom Soup with Fresh Dill

This Hungarian Mushroom Soup with Fresh Dill is creamy, with hints of smokiness and a great umami flavor. It’s the perfect bowl of soup to warm up with this winter! | platingsandpairings.com

An amazing Italian dessert-my Nonna used to make this all the time

Crostoli

An amazing Italian dessert-my Nonna used to make this all the time

"“Love this recipe. It's even better then the Napoleon cakes I tried in Paris! Seriously.” - A Napoleon Cake Can not get better than this. by LettheBakingBeginBlog.com

"“Love this recipe. It's even better then the Napoleon cakes I tried in Paris! Seriously.” - A Napoleon Cake Can not get better than this. by LettheBakingBeginBlog.com

Hungarian Walnut Torte   Hungarian desserts are the best!!!

Hungarian Walnut Torte

Hungarian Walnut Torte Hungarian desserts are the best!!!

Polish Angel Wings (Chrusciki) - light as a feather pastry cookies that are lovely to eat as is or served with fresh fruit, ice cream or puddings. ❊

Polish Angel Wings (Chrusciki) - light as a feather pastry cookies that are lovely to eat as is or served with fresh fruit, ice cream or puddings. ❊

Porkolt (Hungarian Stew) Made With Pork Allrecipes.com

Porkolt (Hungarian Stew) Made With Pork Allrecipes.com

Madártej (Hungarian version of French floating island, a milk custard with eggwhite dumplings floating on top)

Madártej (Hungarian version of French floating island, a milk custard with eggwhite dumplings floating on top)

Hrutka (Egg Cheese), my mom  used to make this for Easter.

Hrutka (Egg Cheese)

Hrutka (Egg Cheese), my mom used to make this for Easter.

Hungarian cottage cheese donuts (Túrófánk) are very easy to make, ideal for beginners. It takes only 15 minutes to prepare. The dough does not contain yeast, just a small amount of baking soda. Try this recipe, it is easy, quick and delicious.

Hungarian cottage cheese donuts (Túrófánk) are very easy to make, ideal for beginners. It takes only 15 minutes to prepare. The dough does not contain yeast, just a small amount of baking soda. Try this recipe, it is easy, quick and delicious.

Hungarian stuffed peppers in tomato sauce, Töltött paprika

Hungarian stuffed peppers in tomato sauce, Töltött paprika

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