Roasted Chickpeas

Healthy Snack: Roasted Chickpeas

Healthy Snack: Roasted Chickpeas done four different ways - I've made the garlic parmesan and the honey cinnamon. Both are good, but I especially like the honey cinnamon.

Spicy Roasted Chickpeas — a great alternative to chips!

These are seriously yummy.- Drain and rinse 1 can of chickpeas and add to a bowl. Add 1 tablespoon of olive oil, ½ teaspoon of salt, and ½ teaspoon of cayenne pepper and toss to coat. Arrange in a single layer on a foil-lined baking sheet and bake for

what has four ingredients and is about to change your life? – A House in the Hills

Chili Roasted Chickpeas = The Best. You can’t go wrong with 4 ingredients. :) Ingredients “ 4 cups cooked chickpeas 3 ½ tablespoons olive oil or grape seed oil 5 teaspoons of chili powder 1 ½.

Honey Cinnamon Roasted Chickpeas. 15 oz can Great Value Chickpeas, 1 t olive oil, 1 T honey, 1/2 t cinnamon, pinch of salt. Only $0.27 per serving with 5 grams of protein and fiber! Preheat oven to 375. Drain and rinse chickpeas, towel dry. Spread evenly on baking sheet lined with foil. Bake for 30-40 minutes until crunchy. Remove and toss with honey, oil cinnamon and salt mixture. Return back to baking sheet spreading evenly for 5-10 minutes for caramelized effect being careful not to burn.

Honey Cinnamon Roasted Chickpeas

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Experiment with one of these chef- and nutritionist-approved ingredients to make your basic salad more interesting.