This triple berry smoothie is full of antioxidants and vitamin c to help keep you healthy this winter! // 1 cup frozen strawberries cup frozen raspberries cup frozen blueberries 2 kiwifruit peeled and sliced 1 cup orange juice
This vegan jambalaya recipe is super easy to make with basic pantry staples. Tomato-y rice flavoured with loads of herbs and spices and bulked up with celery, peppers and a selection of mixed beans make a hearty, warming and filling quick weeknight lunch or dinner.
Vegan Chickpea Curry - An awesome animal friendly take on the insanely popular…
Vegan Lemon Cake*** 2 cups of flour 1 tsp baking powder 1 tsp baking soda ½ tsp salt ½ cup sugar zest of a lemon ½ cup olive oil 1 ½ tbsp water 1 cup soy yoghurt 1 tsp vanilla powder/essence ¼ cup lemon juice 50 g oz) vegan butter, melted***