Velvet cream
Discover Pinterest’s 10 best ideas and inspiration for Velvet cream. Get inspired and try out new things.
69 · These Red Velvet Thumbprints are a cookie and cheesecake in one! Perfect for Christmas cookie plates and dangerously delicious.
69 · These Red Velvet Thumbprints are a cookie and cheesecake in one! Perfect for Christmas cookie plates and dangerously delicious.
Ingredients
Refrigerated
- • 2 Egg yolk
Baking & Spices
- • 2 cups All-purpose flour
- • 1/2 cup Brown sugar
- • 2 tsp Cocoa powder
- • 4 tsp Food coloring, red
- • 1/2 cup Granulated sugar or sanding sugar
- • 1/8 tsp Salt
- • 1/4 cup Sugar
- • 1 1/4 tsp Vanilla
Dairy
- • 1 cup Butter
- • 4 oz Cream cheese
Something Swanky Recipes saved to **FOOD LOVE**
photo credit:Wicked Good Kitchen Red velvet fans begin your happy dance! Now you can have that gorgeous color and flavor on top of the cake or sandwiched between cookies. Stacy at Wicked Good Kitch…
Beth Ann Effler saved to Cakes, Breads and Muffins
New Orleans native Charlie Andrews demonstrates how to make a Red Velvet cream cheese marble cake. It's basically a Red Velvet cake with a cream cheese batte...
Shanoa Blanding saved to Bundt Cakes
2 · Red velvet cake + cream cheese swirl make this bundt cake everything a cake should be! It is topped with a powdered sugar vanilla glaze that will make you swoon! A perfect cake for any special occasion.
Ingredients
Refrigerated
- • 4 Egg
Baking & Spices
- • 2 1/2 cups All-purpose flour
- • 1 tsp Baking soda
- • 2 tbsp Cocoa powder, unsweetened
- • 1 1/2 tbsp Food coloring, red
- • 2 1/3 cup Granulated sugar
- • 2 cups Powdered sugar
- • 1 tsp Salt
- • 3 tsp Vanilla
Oils & Vinegars
- • 1 1/4 cups Vegetable oil
- • 1 tsp White vinegar
Dairy
- • 3 tbsp Butter
- • 2 8 ounce pkg Cream cheese
- • 3 tbsp Heavy whipping cream
- • 3 tbsp Milk or half n half
- • 15 tbsp Sour cream
Liquids
- • 1/4 cup Water
1 · 30 minutes · A thick layer of cream cheese filling runs through the center of this red velvet cake. It tastes like a cross between vanilla custard and cheesecake.
Ingredients
Refrigerated
- • 2 Eggs, large
- • 2 Eggs large eggs
Baking & Spices
- • 2 cups 227g confectioners' sugar
- • 2 1/2 cups 330g all-purpose flour
- • 1 tsp Baking soda
- • 2 1/3 cups Granulated sugar
- • 3 tbsp Liquid red food color
- • 1 tsp Salt
- • 1 Pinch Salt
- • 1 tbsp Unsweet cocoa powder
- • 2 tsp Vanilla
Oils & Vinegars
- • 1/2 cup Vegetable oil
- • 2 tsp White vinegar
Dairy
- • 1/2 cup 113g unsalted butter, unsalted
- • 16 oz Cream cheese
- • 3 tbsp Heavy cream
- • 2 tbsp Milk or cream
- • 15/16 cup Sour cream
#NewBaker saved to Baby Shower Ideas
Hi everyone 🙋🏻♀️ Today, I’d like to share how to make my super tasty Red Velvet Craquelin Cream Puffs (aka Cookie Choux) 🤩 I start with a buttery cocoa C...
Natalli S saved to Receitas para cozinhar
Hello beauties! Check out the new YSL Tatouage Couture Velvet Cream Liquid Lipstick shades that are available now along with the Swatches. Don’t forget to access my PATREON PAGE if you want to support me as an independent blogger and Chicprofile, but also to get the latest scoops on Upcoming…
Sayre Mickels saved to 2020 Spring/Summer Beauty
Red Velvet Bundt Cake is a sweet dessert that is easy to make. Cake is filled with cream cheese and baked in a bundt pan.
Patty Vanderhoff saved to desserts
5 · 20 minutes · Rich and moist red velvet bundt cake swirled with a sweet cream cheese filling is the perfect recipe. Top it with a Nutella glaze for an extra special touch.
Ingredients
Refrigerated
- • 3 Egg
Condiments
- • 3 tbsp Nutella
Baking & Spices
- • 2 1/2 cups All-purpose flour
- • 1 tsp Baking soda
- • 5 tbsp Cocoa powder
- • 1 tbsp Corn starch
- • 2 tbsp Food coloring, red
- • 3/4 cup Powdered sugar
- • 1 tsp Salt
- • 2 cups Sugar
- • 3 tsp Vanilla
Oils & Vinegars
- • 1 2/3 cups Oil
- • 2 tsp White vinegar
Dairy
- • 1 cup Buttermilk
- • 1 14 ounce can Condensed milk, sweetened
- • 8 oz Cream cheese
- • 3 tbsp Milk
Coconut White saved to Cakes
8 · 75 minutes · This easy red velvet cake is fluffy, moist, topped with cream cheese frosting, and has the most beautiful red color. It has the perfect red velvet flavor that's slightly tangy with a milk chocolate taste. Easy to make & oh so delicious - it's the perfect red velvet cake recipe.
Ingredients
Refrigerated
- • 3 Eggs, large
Baking & Spices
- • 1 tsp Baking soda
- • 2 2/3 cups Cake flour
- • 2 tbsp Cocoa powder
- • 2 1/2 tbsp Food coloring, red
- • 3 cups Powdered sugar
- • 1/2 tsp Salt
- • 3 tsp Vanilla
- • 1 3/4 cups White sugar
Oils & Vinegars
- • 1 cup Vegetable oil
- • 2 tsp White vinegar
Dairy
- • 1 cup Butter, unsalted
- • 1 cup Buttermilk
- • 1 tbsp Cream
- • 8 oz Cream cheese
Asia Thomas saved to Everything Redvelvet