Veggie pancakes
Discover Pinterest’s 10 best ideas and inspiration for Veggie pancakes. Get inspired and try out new things.
16 · Healthy Carrot Pancakes- The best way to help kids (and adults!) enjoy eating carrots! Picky kids LOVE these! These carrot pancakes are so good! The flavor is so delicious with not too much carrot taste so picky eaters won’t mind. The batter comes together quickly and this recipe makes enough pancakes so you can... Read More »
16 · Healthy Carrot Pancakes- The best way to help kids (and adults!) enjoy eating carrots! Picky kids LOVE these! These carrot pancakes are so good! The flavor is so delicious with not too much carrot taste so picky eaters won’t mind. The batter comes together quickly and this recipe makes enough pancakes so you can... Read More »
11 ingredients
Produce
- 4 Carrots, medium
Refrigerated
- 2 Eggs
Baking & Spices
- 2 tbsp Baking powder
- 1/2 tsp Cinnamon
- 2 cups Flour
- 1/4 tsp Nutmeg
- 1 tsp Salt
- 3 tbsp Sugar
- 1 tsp Vanilla extract
Dairy
- 1/4 cup Butter
- 1 3/4 cup Milk
G Pav saved to Recipes & Food
Banana spinach pancakes are made in a blender that are baby, toddler, and kid-friendly. Spinach banana pancakes that are healthy and easy!
Gabriella Schaff saved to Food
44 · 35 minutes · Crispy and pan-fried on the outside with soft, vegetable-filled insides! These Zucchini Carrot Pancakes are a tasty and colourful dish that can be served for breakfast, lunch, or as a snack!
44 · 35 minutes · Crispy and pan-fried on the outside with soft, vegetable-filled insides! These Zucchini Carrot Pancakes are a tasty and colourful dish that can be served for breakfast, lunch, or as a snack!
11 ingredients
Produce
- 2 cups Carrots, packed
- 1/2 cup Green onions
- 1 tbsp Parsley, fresh
- 2 cups Zucchini, packed
Refrigerated
- 2 Eggs
Baking & Spices
- 1 cup All-purpose flour
- 1 tsp Baking powder
- 1/2 tsp Black pepper
- 1 tsp Salt
Oils & Vinegars
- 1 Olive oil
Dairy
- 1 Sour cream or plain greek yogurt
Maureen Ebsworth saved to Fun Food
1 · 25 minutes · If your kids have an aversion to vegetables, let them try these Veggie Pancakes and watch them change their tune! My cousin, Raleigh, emailed me the other day and asked me to come up with a veggie pancake recipe. Sounded like a great idea to me, but would kids eat a vegetable pancake? Only one way…
8 ingredients
Produce
- 1/2 cup Carrots
- 1/2 cup Zucchini
Refrigerated
- 1 Egg, large
Baking & Spices
- 1/2 cup All purpose flour
- 1/2 tsp Baking powder
- 1/2 tsp Kosher salt
Oils & Vinegars
- 1 Cooking oil spray
Dairy
- 1/4 cup Milk
Cindy Reeves saved to Air Fryer recipes
4 · 20 minutes · These Veggie-Loaded Chocolate Pancakes are going to be your family's new favorite breakfast! Mixed entirely in your blender, they are naturally sweetened & gluten free, and pack a punch of veggies that kids will get excited about eating! #veggieloaded #healthypancakes #healthykidrecipes #kidvegetablerecipes #glutenfree #dairyfree
12 ingredients
Produce
- 1 handfuls Spinach
Refrigerated
- 2 Eggs
Breakfast Foods
- 2 cups Rolled oats
Canned Goods
- 3/4 cup Applesauce, unsweetened
Condiments
- 1/4 cup Honey* or maple syrup
Baking & Spices
- 2 tsp Baking powder
- 1/4 cup Cacao powder or cocoa powder
- 1/2 tbsp Cinnamon, ground
- 1/4 tsp Salt
- 1/2 tbsp Vanilla extract, pure
Oils & Vinegars
- 1/4 cup Coconut oil
Dairy
- 1/4 cup Milk
sherine Madelyn saved to Breakfast
101 · 40 minutes · Yachae Jeon, which literally translates to vegetable pancakes, are Korean vegetables pancakes that can easily be customised to your liking. For my version of Yachae jeon, I used a mix of zucchini, sweet potato, carrots, onions, and scallions but you can also use vegetables such as bell pepper, cabbage, etc.
20 ingredients
Produce
- 1 Carrot, medium
- 1 Gochugaru or chili flakes
- 1 Long green chili or jalapeno
- 1/2 Onion, medium
- 1 bunch Scallions or green onions
- 1 Sweet potato, small
- 1 Vegetables
- 1 Zucchini, medium
Condiments
- 1 tbsp Soy sauce
Baking & Spices
- 1 1/2 cup All purpose flour
- 2 tsp Baking powder
- 4 tbsp Corn starch
- 1 1/2 tsp Salt
- 1/2 tsp Sesame seeds
- 1 tsp Sugar
- 1/2 tsp Turmeric
Oils & Vinegars
- 1 Neutral oil
- 1 tsp Sesame oil
- 1 tbsp Vinegar
Liquids
- 1 9/16 cup Water
101 · 40 minutes · I get asked a lot how I get my pancakes crispy so here I share some tips and tricks that work for me! I made my usual vegetable pancake batter mix filled with lots of different veg (great way to use up leftover veg too!)
20 ingredients
Produce
- 1 Carrot, medium
- 1 Gochugaru or chili flakes
- 1 Long green chili or jalapeno
- 1/2 Onion, medium
- 1 bunch Scallions or green onions
- 1 Sweet potato, small
- 1 Vegetables
- 1 Zucchini, medium
Condiments
- 1 tbsp Soy sauce
Baking & Spices
- 1 1/2 cup All purpose flour
- 2 tsp Baking powder
- 4 tbsp Corn starch
- 1 1/2 tsp Salt
- 1/2 tsp Sesame seeds
- 1 tsp Sugar
- 1/2 tsp Turmeric
Oils & Vinegars
- 1 Neutral oil
- 1 tsp Sesame oil
- 1 tbsp Vinegar
Liquids
- 1 9/16 cup Water
1 · 25 minutes · These Korean-style Vegetable Pancakes are super satisfying, healthy, and delicious. They are simple and easy to make and perfect for any meal of the day!
18 ingredients
Produce
- 1 cup Carrot
- 1 tsp Chili flakes
- 4 Green onions
- 3 Jalapenos
- 1 cup Onions
- 1/2 cup Red bell pepper
- 1/2 cup Zucchini
Refrigerated
- 1 Egg, large
Condiments
- 2 tbsp Soy sauce, Light
Baking & Spices
- 1/2 cup All-purpose flour
- 1/2 tsp Baking powder
- 1/2 cup Cornstarch
- 1 tsp Sea salt
- 1 tsp Sesame seeds, Toasted
- 1/2 tsp Sugar
Oils & Vinegars
- 1 tbsp Rice vinegar
- 1 tsp Sesame oil
Liquids
- 1/2 cup Water
Carolyn Kothe saved to Oriental
12 · 15 minutes · Sweet banana and spinach pancakes, perfect for all ages.
12 · 15 minutes · Sweet banana and spinach pancakes, perfect for all ages.
9 ingredients
Produce
- 2 Bananas, small Ripe
- 2 cups Spinach
Refrigerated
- 1 Egg
Baking & Spices
- 1 tsp Baking powder
- 1 cup Buckwheat flour
- 1 tsp Cinnamon
- 1 tsp Vanilla extract
Oils & Vinegars
- 1 tsp Coconut oil
Dairy
- 1/2 cup Milk
Shannon Kenny saved to Food
Hidden Veggie Spinach Banana Pancakes for Toddlers. With hidden veggies and ripe banana, spinach pancakes make a healthy breakfast for kids and grown ups. This delicious green pancake recipe is made in a blender in a few minutes! Your picky eater won't be able to taste the spinach. You can cut the pancakes bite size for baby led weaning. No added sugar or flour. | Spinach Pancake Recipe for Baby | Hidden veggie pancakes | Hidden veggie breakfast | Banana Pancakes for Baby
9 ingredients
Produce
- 1 cup Baby spinach
- 1 Banana, ripe
Refrigerated
- 1 Egg
Breakfast Foods
- 1 cup Rolled oats
Baking & Spices
- 1 tsp Baking powder
- 1 tsp Cinnamon
- 1 pinch Salt
Oils & Vinegars
- 2 tbsp Olive oil
Dairy
- 1/2 cup Milk
