Vegan soups

• 3 Tbsp vegan butter ((we like Miyoko’s // or sub olive oil))
• 1 medium onion, diced ((1 medium onion yields ~2 cups))
• 1 lb mushrooms, sliced ((1 lb yields ~7 cups // we like a mixture of shiitake and cremini))
• 3/4 tsp dried thyme
• 3/4 tsp dried rosemary
• 3/4 tsp sea salt and pepper
• 4 cloves garlic, minced
• 2 Tbsp cornstarch
• 2 tsp tamari or soy sauce ((ensure gluten-free as needed))
• 1 Tbsp Dijon mustard
• 3 cups vegetable broth
• 1 lb baby potatoes, cut into 1/2-inch cubes ((1 lb yields ~3 cups))
• 2 (15 oz.) cans white beans, drained and rinsed
• 2 cups dairy-free milk ((plain, unsweetened // we used almond))
• Fresh parsley, finely chopped

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Jo saved to Healthy lunch/dinner

Watch popular Vegan soups videos

Creamy Vegetable Soup Vegan ~ CookEatLiveLove

Cette soupe est parfaite pour un souper à base de plantes prêt en un rien de temps. Ce qu’on apprécie tout particulièrement de cette soupe végétalienne, c’est qu’elle est entièrement personnalisable. Utilisez les nouilles fines que vous avez sous la main et variez les légumes avec ce que vous avez dans le frigo. Cliquez sur le lien pour la recette à base de plantes complète.

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Vegan soups

Discover Pinterest’s 10 best ideas and inspiration for Vegan soups. Get inspired and try out new things.

Saved from elavegan.com

German Potato Soup (Kartoffelsuppe) | Vegan Recipe - Elavegan

Homemade German potato soup (Kartoffelsuppe) which is creamy and tasty! The recipe of this stew is gluten-free, dairy-free, and easy to make!

German Potato Soup

German Potatoes

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Saved from eatwithclarity.com

Best Tuscan White Bean Soup - Eat With Clarity

195 · 45 minutes · This Tuscan white bean soup is made in one pot, ready in 30 minutes and perfect for meal prep! It's vegan, gluten free, full of protein and perfect with some rustic (gluten free!) bread for dipping.

Ingredients

Produce

• 2 Bay leaves
• 3 15 ounce cans Cannellini beans
• 2 Carrots, large
• 1 stalk Celery
• 4 cloves Garlic
• 2 cups Kale
• 1/2 tsp Oregano, dried
• 1 tsp Thyme, dried
• 1 Yellow onion

Canned Goods

• 1 tbsp Tomato paste
• 2 1/2 cups Vegetable or chicken broth

Baking & Spices

• 1/4 tsp Black pepper
• 1/4 tsp Italian seasoning
• 1/4 tsp Red pepper flakes
• 1 tsp Salt

Oils & Vinegars

• 2 tbsp Olive oil

Beer, Wine & Liquor

• 1/3 cup White wine

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Jayne Bachman saved to Soups

Saved from vegancocotte.com

Vegan Lasagna Soup

Vegan lasagna soup is the perfect comfort meal for a chilly day. Loaded with veggies and lentils, this soup is just like a deconstructed lasagna to save you time on busy weeknights.

Tasty Vegetarian Recipes

Vegetarian Lasagna Soup

Vegan Lasagna Recipe

Vegan Lentil Soup

Doris Cripps saved to Shane and simple recipes

Saved from theclevermeal.com

Vegan Garlic Chickpea Soup

66 · 30 minutes · This vegan garlic chickpea soup is not only fast and easy, but it’s also super creamy, vegan and delicious. Made from a handful of basic ingredients, including chickpeas, garlic, potatoes, dried herbs, it comes together in less than 30 minutes.Quantities yield 3 portions (about 1 ⅓ cup each) or 4 small servings (1 cup each)

Ingredients

Produce

• 2 cans (15 oz each) chickpeas
• 1 (6oz-180 grams) large potato, large
• 1/4 tsp Chili flakes
• 3 Garlic cloves, large
• 1 tsp Rosemary, dried
• 1/2 tsp Thyme, dried

Canned Goods

• 2 cups Vegetable broth, low-sodium

Baking & Spices

• 1 tsp Paprika
• 1 Salt & black pepper

Oils & Vinegars

• 1 tbsp Olive oil

Vegan Soups

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Andrew Hopkin saved to Soups

Saved from thealmondeater.com

Vegan Minestrone Soup

Easy and healthy Vegan Minestrone Soup that's made with veggies, diced tomatoes and pasta, and ready in under 1 hour!

Easy Vegan Soup

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Beth Hughes saved to EATS 🍽

Saved from vegancocotte.com

Chickpea Potato Soup

This chickpea potato soup is creamy, extra flavorful and downright delicious! Featuring fresh thyme, rosemary and lots of garlic, this soup is very easy to make with just a handful of simple ingredients.

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Bets Spths saved to Soup

Saved from gimmesomeoven.com

Cozy Autumn Wild Rice Soup

974 · 60 minutes · This Cozy Autumn Wild Rice Soup features fresh seasonal produce, hearty wild rice, and a zesty creamy broth. The vegan version of the soup is listed here in this recipe, or see options below for the cream sauce version.

Ingredients

Produce

• 1 1 pound) sweet potato, large
• 8 oz Baby bella mushrooms
• 1 Bay leaf
• 2 Carrots, medium
• 2 Celery, ribs
• 4 cloves Garlic
• 2 large handfuls Kale
• 1 White onion, small

Canned Goods

• 1 (14-ounce) can Coconut milk, unsweetened
• 6 cups Vegetable stock

Pasta & Grains

• 1 cup Wild rice

Baking & Spices

• 1 1/2 tbsp Old bay seasoning
• 1 Sea salt and freshly-cracked black pepper, fine

Healthy Recipes

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Alicia Benz saved to GRUB.

Saved from shortgirltallorder.com

Vegan Mushroom Wild Rice Soup | Short Girl. Tall Order

A creamy dairy-free Vegan Mushroom Wild Rice Soup that can be made in one pot & makes a hearty vegan & gluten-free dinner recipe.

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Simple Soup Recipes

Scotthilles saved to Cooking

Saved from vegancocotte.com

Orzo Vegetable Soup

This quick and easy orzo vegetable soup is delicious and infused with so much flavor! It only takes 30 minutes to make in one pot for a cozy, hearty meal that will warm you up on a chilly day.

Recipe For Vegetable Soup

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Barbara Stavridis saved to Soups

Saved from minimalistbaker.com

Cozy White Bean Mushroom Stew (Vegan)

89 · 45 minutes · Cozy, creamy white bean and mushroom stew with potatoes and herbs. An easy, 1-pot entrée perfect for cooler weather. Vegan, gluten-free, and SO delicious!

Ingredients

• 3 Tbsp vegan butter ((we like Miyoko’s // or sub olive oil))
• 1 medium onion, diced ((1 medium onion yields ~2 cups))
• 1 lb mushrooms, sliced ((1 lb yields ~7 cups // we like a mixture of shiitake and cremini))
• 3/4 tsp dried thyme
• 3/4 tsp dried rosemary
• 3/4 tsp sea salt and pepper
• 4 cloves garlic, minced
• 2 Tbsp cornstarch
• 2 tsp tamari or soy sauce ((ensure gluten-free as needed))
• 1 Tbsp Dijon mustard
• 3 cups vegetable broth
• 1 lb baby potatoes, cut into 1/2-inch cubes ((1 lb yields ~3 cups))
• 2 (15 oz.) cans white beans, drained and rinsed
• 2 cups dairy-free milk ((plain, unsweetened // we used almond))
• Fresh parsley, finely chopped

Vegetarian Recipes Dinner Healthy

Veggie Autumn Recipes

Autumn Stew Recipes

Simple Vegan Meals

Plant Based Dinner Recipes

Jo saved to Healthy lunch/dinner