Vegan pumpkin bars

These vegan pumpkin pie bars are a deliciously easy to make, fall dessert. From the homemade shortbread cookie crust, to the creamy pumpkin pie filling, we’re taking pumpkin dessert to the next level. (Includes gluten-free option & paleo option) Creamy, Pumpkin Pie Bars It’s Pumpkin Pie Time and I’m so excited about this super simple recipe!

You'll fall in love with the vegan pumpkin bars, with their buttery crust and delicious pumpkin pie filling, topped with even more delicious crumbles on top!

Easy to throw together, these vegan pumpkin pie bars are perfect for when you don't want to make an actual pumpkin pie but still want to have the same flavor. The homemade almond flour crust holds together well and is the perfect base for the dairy-free pumpkin pie filling. Serve as is or topped with coconut cream!

Pumpkin Spice Blondies- Get your bake on with this easy vegan pumpkin spice blondies recipe. It taste like fall in a bite!

Vegan Pumpkin Bars are a delicious way to celebrate fall! The warm pumpkin-spice-flavored bars are topped with a silky smooth vegan cream cheese frosting.

Pumpkin Chickpea Blondies (vegan, gluten free) - These sweet moist bars are a healthy treat. You would never know there's chickpeas in them.

Vegan Pumpkin Cheesecake Bars are an easy, no-bake Fall recipe! The walnut crust pairs perfectly with the classic cheesecake and spiced pumpkin layers. gf

This sweet and moist vegan Pumpkin Coffee Cake is made with a pumpkin pie spiced streusel and an easy vanilla glaze. Perfect for the holidays!

5-Ingredient Pumpkin Oatmeal Bars with chocolate chips made flourless, refined sugar-free, vegan, egg-free, and gluten-free

These vegan pumpkin pie bars have a healthy oatmeal crust, are such an addictive pumpkin dessert and a great healthy make ahead breakfast idea that you will love!