Vegan borscht soup recipe

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a wooden bowl filled with soup and garnished with sour cream

This vegan borscht is the cozy, healthy, guaranteed to warm you up soup you need in your life! Made with vibrant beets, hearty veggies and flavored with zippy lemon juice and dill...vibrant, vegetarian, and naturally gluten-free! Cozy up with a bowl for dinner tonight! #veganrecipes #borscht #beets #meatlessmonday

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Vegan Borscht Recipe

Experience the rich flavors of Eastern Europe with this vibrant vegan borscht recipe! Bursting with the goodness of beets, carrots, and cabbage, this soup is both nourishing and delicious. Perfect for chilly evenings or as a colorful addition to your dinner table. #VeganBorscht #HealthyRecipes #PlantBased #SoupRecipe #BeetSoup #Vegetarian #CookingInspiration

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vegan borsch soup in a bowl with sour cream and fresh herbs on top

Try vegan borscht soup to experience the charm of Eastern European cuisine. This vegan and vegetarian version offers a colorful and wholesome take on a classic favorite with beets, cabbage, and a mix of veggies. This handmade soup is a lovely complement to any dinner table with its vivid colors and cozy scent. Savor the nutritious taste and depth of flavor of vegan borscht as a filling, comforting dinner choice. Discover the rich culinary legacy of this tasty and simple-to-make vegan soup!

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two bowls of soup with bread and sprigs on the side next to each other

This easy one-pot vegetarian borscht recipe only takes 30 minutes to make! Delicious and wholesome winter beet soup full of nutrients makes for an easy lunch or weekday dinner.

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a white bowl filled with beet soup next to crackers

This is a classic Ukrainian Borscht Recipe, just like Mom's. Everyone has fallen in love with this iconic beet soup. We love the deep ruby color of this borsch; so healthy and nutritious. #borscht #borsch #beetrecipes #beetsoup #beets #potatoes #soup #souprecipes #familyfavorites #delicious #recipes

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a bowl of beet borsch next to a spoon

A simple delicious recipe for Borscht- a healthy, vegan, beet and cabbage soup that can be made in an Instant Pot or on the stove top. Warming and nourishing, Borscht is full of flavor and nutrients! #borscht #beetborscht #beetsoup #cabbagesoup #vegansoup #beets #cleaneating #plantbased #eatclean #vegan #vegetarian #instantpot #instapot via @feastingathome

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top image: a pot filled with cubed beets, carrots, and onions. bottom image: the final borscht soup topped with 3 boiled potatoes, vegan sour cream and fresh dill.

Borscht is a soup made primarily from beets, which gives it its gorgeous ruby color. Although it originates from Ukraine many Eastern & Central European countries (Russia, Poland, Romania etc) claim versions of their own. The variety of recipes with or without cabbage and meat are endless. They are as different as the people who make them. Find the full recipe by columnist Devorah Bowen on bestofvegan.com. #Vegan #VeganRecipes #BestOfVegan

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a pot of vegan doukhobor borscht soup on the stove ready to serve

A twist on the classic Russian beet soup, this Vegan Doukhobor Borscht Soup is full of creamy mashed potatoes, cabbage, vegetables, sauerkraut, beets, and fresh dill for bright and bold flavors! The recipe originated in western Canada but can be enjoyed by all. Feeds a crowd and very budget friendly! #vegan #food #love #like #recipes #veganrecipes #followme #follow #best plantbased #borscht #vegansoup #cheeky_chickpea_ #me #healthy #veganrecipeideas

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two bowls filled with different types of food and the words gluten - free vegan borscht recipe

Vegan borscht - a healthy plantbased version of a comforting beetroot soup that’s popular in Eastern Europe. It is super wholesome thanks to the addition of potatoes and butter beans, as well as packed full of vegetables and flavour. This gluten-free and oil-free soup is perfect for a cosy, quick weeknight dinner. #borscht #veganborscht #beetrootsoup #vegandinner #vegansoup

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vegan borsch soup with bread and sour cream

Vegan Borscht Ingredients: 3 medium beets, peeled and grated 2 large carrots, peeled and grated 2 medium potatoes, peeled and diced 1 medium onion, chopped 3 cloves garlic, minced 4 cups vegetable broth 2 cups water 1/4 head cabbage, shredded 1/4 cup tomato paste 2 tablespoons olive oil 1 tablespoon apple cider vinegar 1 bay leaf Salt and pepper to taste Fresh dill for garnish #Vegan #Borscht

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