Tteokbokki noodles

Tteokbokki also known as Spicy Rice Cakes is a traditional Korean recipe that is popular all over Korea. It is made with chewy rice cake called as garaetteok cooked in a sweet and spicy sauce. In this blog post, I am sharing you how to make Tteokbokki easily at home with step by step pictures and video.

This quick and easy rabokki combines spicy rice cakes and ramen noodles, all cooked in a rich and spicy sauce along with fish cakes, hard boiled eggs, and vegetables. It's a comforting and satisfying meal that is perfect for a casual lunch, dinner, or late night snack!

Download this Free Photo about Korean instant noodle and tteokbokki in korean spicy sauce, ancient food, and discover more than 15 Million Professional Stock Photos on Freepik. #freepik #photo #koreafood #koreanfood #fishcake

Chewy-tender rice cakes smothered in a rosé-coloured gochujang sauce that is the perfect balance of creamy, spicy, sweet and umami. Bacon bits, melty cheese, soft boiled eggs and scallions contribute to the party of flavours and textures that make this dish so darn addictive.

Do you guys like Tteokbokki? It's the most common and popular food in Korea... like mac and cheese for American! The most known tteokbokki style is the

Korean rabokki is a popular dish that combines tteokbokki (rice cakes in a spicy gochujang sauce) and ramen. It also has fresh vegetables, fish cakes, fried eggs, and green onions. It's a delicious comfort food that is a must-make for anyone who loves spicy Korean foods!

Known as robokki, Korean Ramen with Tteokbokki combines the chewy texture of rice cakes with your favourite packet of spicy ramen noodles.

Rich, creamy and mildly spicy rose tteokbokki made with authentic ingredients. This recipe is super delicious and easy to make!

Rabokki (Tteokbokki + Ramen) - Balance With Jess

Rabokki is a popular Korean street food that combines Tteokbokki and ramen noodles! This recipe is saucy, warming, and so hearty!

If you're a fan of Korean cuisine, you're going to love this recipe for Black Bean Tteokbokki! Tteokbokki is a popular Korean street food made with chewy rice cakes and a spicy sauce. Made with rice cakes, vegetables, and black bean sauce, this dish is perfect for those who love bold and unique flav

This Vegan Tteokbokki (Korean Spicy Rice Cakes) is chewy, saucy, spicy, and loaded with veggies! A plant-powered twist on the classic Korean street food. #tteokbokki #vegan #vegankorean #plantbased #noodles #noodles | frommybowl.com

Rosé Tteokbokki Recipe - Creamy & Spicy! Rosé tteokbokki has been very popular and trendy in Korea. It's creamy, spicy, and savory, so satisfying!

Pan-fried rice cakes, or Gireum Tteokbokki, feature a mix of gochugaru and soy sauce, quickly stir-fried for a crispy texture and rich flavors. You can easily prepare this dish in 15 minutes using just a few pantry staples.

Rose Tteokbokki (30-min. Recipe) - Christie at Home

This easy Rabokki recipe features ramen noodles and rice cakes coated in a sweet and spicy sauce to give a burst of flavor in every bite. Made in a single pan with simple ingredients, this quick and satisfying meal is the ultimate winner for the weekdays!