Thai tom yum soup

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Tom Yum Soup is a vibrant Thai dish known for its perfect balance of spicy, sour, salty, and sweet flavors. Made with shrimp, mushrooms, and a fragrant broth infused with lemongrass, kaffir lime leaves, galangal, and bird chilies, this soup is both aromatic and comforting. It can be made creamy with the addition of coconut milk or kept light and clear for a traditional experience. Pho Shrimp, Asian Broth Recipe, Yam Soup Recipe, Shrimp Mushrooms, Thai Soups, Ramadan Buffet, Brothy Soups, Tom Yum Soup Recipe, Thai Soup Recipes

Tom Yum Soup is a vibrant Thai dish known for its perfect balance of spicy, sour, salty, and sweet flavors. Made with shrimp, mushrooms, and a fragrant broth infused with lemongrass, kaffir lime leaves, galangal, and bird chilies, this soup is both aromatic and comforting. It can be made creamy with the addition of coconut milk or kept light and clear for a traditional experience.

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Instant Pot Thai Tom Yum Soup with Shrimp is full of bright, bold flavors of sour, salty, and spicy. This famous Thai soup is the perfect comfort food for cooler weather. Plus, it’s super easy making it in an Instant Pot!

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