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Thai coconut curry chicken

Discover Pinterest’s 10 best ideas and inspiration for Thai coconut curry chicken. Get inspired and try out new things.
Thai Chicken Coconut Curry – An EASY one-skillet curry that’s ready in 20 minutes and is layered with so many fabulous flavors!! Low-cal, low-carb, and HEALTHY but tastes like comfort food!!

907 · 30 minutes · Thai Chicken Coconut Curry – An EASY one-skillet curry that’s ready in 20 minutes and is layered with so many fabulous flavors!! Low-cal, low-carb, and HEALTHY but tastes like comfort food!!

Ingredients

Meat
  • 1 lb Chicken breast, boneless skinless
Produce
  • 1 cups Carrots
  • 1/4 cup Cilantro, fresh
  • 2 tsp Coriander, ground
  • 3 cloves Garlic
  • 2 tsp Ginger, ground
  • 3 cups Spinach, fresh leaves
  • 1 Vidalia or yellow onion, medium large sweet
Canned Goods
  • 1 13-ounce can Coconut milk
  • 1 tbsp Thai red curry paste
Condiments
  • 1 tbsp Lime juice
Pasta & Grains
  • 1 Rice
Baking & Spices
  • 1/2 tsp Black pepper, freshly ground
  • 1 tbsp Brown sugar
  • 1 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Coconut oil
Rich & Creamy Chicken Panang Curry

Chicken Panang - a Thai-style curry with coconut milk and peanuts that's milder than red Thai curry. It's rich and creamy and quick to make!

Thai Coconut Curry Chicken Soup - Keto and Low Carb

Classic Thai chicken flavored with coconut, shiitake mushrooms with special little spicy kick from red curry makes this one delicious soup!

Coconut Chicken

12 · 30 minutes · Thick, creamy, and luscious. This Coconut Chicken Recipeis a total Caribbean dream. Packed with flavor thanks to the creamy coconut milk sauce with sautéed coconut, veggies, and spices.Serve with rice, avocado, and fried green plantains if you're feeling fancy. This chicken will make you feel like you're living your best life at the tropic.

Ingredients

Meat
  • 1 lb Chicken, skinless
Produce
  • 1 1/2 Bay leaves, leaves dried
  • 1 Cilantro
  • 1/2 tsp Coriander, ground
  • 3 cloves Garlic
  • 1 Tomato, half
  • 1 Yellow onion, medium
Canned Goods
  • 1 cup Coconut milk, canned
Condiments
  • 1 tbsp Tomato sauce or ketchup
Baking & Spices
  • 1 1/2 tsp Paprika, ground
  • 3 Salt and pepper
Oils & Vinegars
  • 1 1/2 tbsp Vegetable oil
Nuts & Seeds
  • 1/4 cup Coconut, unsweetened
  • 1 1/4 tsp Cumin, ground
Other
  • 1/4 tsp achiote/annatto powder
Thai Red Curry Chicken and Vegetables - Carlsbad Cravings

This 30 MINUTE Thai Red Curry Chicken with Vegetables is wonderfully coconut creamy, bursting with layers of flavor, incredibly easy and all made in one pot! Definitely a new favorite at our house and better than any restaurant!

Coconut Curry Chicken

coconut curry CHICKEN on your table in less than 30 minutes with pantry friendly ingredients! This Coconut Curry Chicken tastes better than your favorite restaurant! Its lusciously creamy, loaded with flavor and super simple to make all in one skillet. This Chicken Curry with coconut milk is made with pantry friendly yellow curry powder and…

Chicken Khao Soi (Thai Coconut Curry Noodle Soup)

I employ a favorite time-saving grocery store trick in this recipe, to help get this beautiful, flavorful soup on the table faster. Most grocery stores offer pre-made popcorn chicken or chicken tenders that are of good quality, and by tossing them with a simple honey/soy mixture, we can infuse them with flavor and crisp them up in the oven, before topping our bowls of steaming Khao Soi Gai (Thai Coconut Curry Noodle Soup with Chicken). This is optional, and you can follow my NOTE below for a…

Ingredients

Meat
  • 1 lb Pre-made popcorn chicken or chicken tenders from your grocer's deli
Produce
  • 2 Carrots
  • 3 Garlic cloves
  • 1 Red chili, fresh
  • 1 bunch Scallions
  • 1 Shallot
Canned Goods
  • 3 cups Chicken stock
  • 2 15-ounce cans Coconut milk, full fat
  • 1/4 cup Thai-style red curry paste
Condiments
  • 3 tbsp Fish sauce
  • 2 tbsp Honey
  • 3/8 cup Soy sauce
Pasta & Grains
  • 1 16-ounce package Rice noodles
Baking & Spices
  • 1 tsp Sugar
Oils & Vinegars
  • 2 tbsp Cooking oil
Other
  • 5 ounces fresh baby spinach or frozen spinach, thawed and wrung out

Watch popular Thai coconut curry chicken videos

Thai Coconut Curry Shrimp Noodles
These Coconut Curry Thai Turkey Meatballs are full of rich flavor and are a perfect option for a low-carb weeknight dinner. They feature ground turkey, coconut aminos, canned coconut milk, curry powder, and red curry paste. This meatball recipe can be made and ready to serve in just 30 minutes! #realbalancedblog #currymeatballs #turkeymeatballs #thaiturkeymeatballs
Thai red curry chicken or Thai gaeng phed gai is popular in Thailand. This red curry is a dish combining a paste made with ingredients such as red chilies, galangal, lemongrass, and coconut milk with vegetables. The consistency of the sauce can be adjusted by the amount of coconut milk used. Written Recipe: https://satyamskitchen.com/recipe/thai-red-curry-chicken
Chef de Cuisine Ashleigh Shanti of Benne on Eagle in Asheville, NC, is spicing things up with her coconut curry chicken recipe.