Stuffing with eggs

Genius recipe for leftover Thanksgiving stuffing: Cheesy Breakfast Stuffing Cakes.

Our traditional sausage and sage Thanksgiving stuffing (dressing) owes its perfect custardy texture to oven-dried bread and a base of eggs, broth, and butter.

Want to elevate your Christmas dinner with a touch of nostalgia? Grandma’s Thanksgiving Turkey Stuffing Recipe is just what you need for a heartwarming holiday meal. Make sure to save this recipe for a festive twist that your family will love at this year's Christmas dinner!

Jump to recipeEvery year for Christmas and Easter dinner, my mom makes stuffing balls. I only recently began eating them. I am not a huge stuffing fan…I know some people who live for stuffing during holiday meals! When I lived at home with my parents, many times I would help my mom make the stuffing balls. I enjoyed chopping vegetables,…Continue Reading→

This Easy Stuffing Recipe is the best! Made with dried bread cubes, celery, onion, herbs, chicken broth and butter then baked till golden perfection. #stuffing #dressing #sidedish #thanksgiving #thanksgivingrecipes #stuffingrecipe #easyrecipe

Savory Sausage & Herb Stuffing is a deliciously easy-to-make recipe that's perfect for the holidays! This stuffing recipe is soft and buttery on the inside with crispy, golden edges and incredible flavors. Onions, celery, garlic, and herbs are sautéed in butter, tossed with bread, and baked in a full-flavored stock. With a hint of sweetness from the cranberries (optional), with the added saltiness from sausage, this will become your favorite Thanksgiving stuffing recipe!

This Joy of Cooking Turkey Stuffing recipe is made with French bread, butter, onion, celery, egg, chicken or turkey broth, sage, thyme, rosemary, parsley, salt, and pepper. Total time required for this recipe is 60 minutes, serving 6 people.

Grandma's Stuffing Recipe is a classic Homemade Thanksgiving Stuffing Recipe from scratch. I even show you how to make your own Bread cubes if you want. This is the best stuffing recipe is always a favorite Thanksgiving side dish! #thanksgiving #side #sides #recipe #best #stuffing #dressing #easy #thecarefreekitchen

Easy Sausage Stuffing is a classic holiday side dish made with Italian sausage, bread cubes, and tons of fresh herbs. Each spoonful is flavorful, moist, and comforting — perfect for sharing with family and friends on Thanksgiving dinner or any other special occasion.

Take a shortcut to delicious stuffing this year by swapping out the bread for Everything bagels. They pack a punch with their savory flavors, and this dish is tied to traditional stuffing by adding in sage. Leftovers would make a great brunch the day after Thanksgiving by serving alongside an egg and bacon.

Cheesy Baked Eggs with Leftover Stuffing is a quick and easy way to use up some of those Thanksgiving leftovers! #thanksgivingleftoverrecipes #stuffingrecipes #leftovers #bakedeggrecipes

My two sisters and I used to joke that our mom always left out one ingredient in any recipe she gave us so her version of a dish would always taste better.

This is an heirloom recipe made by many members of my family. It can be made ahead of the holidays and the balls frozen. One less job at the end. We always formed the stuffing into balls so they were easy to serve individually, easy to grab a cold stuffing ball as leftovers. My Grandma made extra to freeze and use for stuffed chicken breasts later. Grandma always said to try and get a little bit (a speck) of poultry seasoning on each piece of bread. If you like to stuff a bird with it…

If Chopped Egg Stuffing is new to you, try this Italian-style dressing with chicken, turkey or even veggies. Serve something different!

This Sausage Stuffing Recipe is a delicious side dish for Thanksgiving or big family dinners! Made with cubed French bread, aromatic spices, chicken broth, and ground sausage, it’s the perfect addition to any holiday spread. via @sugarandsoulco

This Sage Stuffing is made with fresh white bread, herbs, and the unique addition of hard-boiled eggs. It’s the perfect side dish for your Thanksgiving or Christmas feast!

Old-Fashioned Bread and Celery Dressing or Stuffing is the traditional way to make the side dish for turkey or chicken.

Easy Stuffing Balls are a delightful treat that is simple to make and perfect for family gatherings. With a crispy exterior and soft interior, these stuffing

Celery, onions, and Italian sausage are tossed with dried bread cubes and butter and then topped with broth and baked to perfection. This Quick & Easy Stuffing Recipe can complete just about any meal, and it’s absolutely perfect for Thanksgiving dinner.