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Stuffed pork tenderloin

Discover Pinterest’s 10 best ideas and inspiration for Stuffed pork tenderloin. Get inspired and try out new things.
Stuffed Pork Tenderloin

This succulent stuffed pork tenderloin is so easy to make, you’ll add it to your regular rotation. Autumn And Pork: The Perfect Combo Since childhood, I’ve associated pork with fall. It’s probably because there’s great sales on pork during this season. Maybe it has to do with it being apple season here in New York...Read More »

Bacon Wrapped Stuffed Pork Tenderloin with Spinach & Cheese - Today's Delight

Crispy Bacon Wrapped Stuffed Pork Tenderloin is juicy and tender with creamy spinach and cheese filling that is scrumptiously delicious but not complicated.

A butterflied pork tenderloin filled with spinach, sun dried tomatoes and mozzarella cheese.

This stuffed pork tenderloin is filled with spinach, cheese and sun dried tomatoes, then rolled up and roasted to perfection. An elegant meal!

Sage Apple Stuffed Pork Tenderloin in Bacon

Sage Apple Stuffed Pork Tenderloin in Bacon only has 7 Ingredients in this Main dish ! Juicy, tender and bursting with flavor

This Stuffed Pork Tenderloin with Apple Bourbon Gravy is the perfect alternative to a huge turkey on your holiday menu! Juicy pork wrapped around a sweet and savory filling made from apples, onions, bacon and herbs, roasted, then smothered in an apple cider bourbon gravy that is out of this world delicious. #pork #tenderloin #holiday #stuffed

Pork tenderloin is wrapped around a sweet and savory filling made from apples, onions, bacon and herbs, roasted, then smothered in an apple cider bourbon gravy!

Mediterranean Stuffed Pork Tenderloin (Recipe + Tips) | NeighborFood

727 · 70 minutes · Juicy Mediterranean Stuffed Pork Tenderloin is stuffed with spinach, feta, and sundried tomatoes with a rich and tangy balsamic rosemary glaze.


  • 1 1/2 lb Pork tenderloin
  • 1/2 A 7 ounce container sundried tomatoes
  • 5 cups Baby spinach, packed
  • 3 cloves Garlic
  • 3 Garlic cloves
  • 1 tsp Lemon, zest
  • 1 tbsp Rosemary
  • 1/4 cup Balsamic vinegar
  • 2 tsp Dijon mustard
Baking & Spices
  • 1/2 tsp Black pepper
  • 1 heaping tsp Kosher salt
  • 1 Pinch Red pepper flakes
  • 1 Pinch Salt
Oils & Vinegars
  • 7 tsp Olive oil
  • 3 oz Feta cheese
French Onion Stuffed Pork Loin

59 · Seriously AMAZING stuffed pork loin with French Onion!


  • 1 Pork loin, (about 3 pounds), center-cut
  • 2 Yellow onions
Canned Goods
  • 1/2 cup Beef broth
Baking & Spices
  • 1 tsp Italian seasoning
  • 1/4 tsp Pepper
  • 1 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil, extra virgin
  • 3 tbsp Butter
  • 2 cups Gruyere cheese
Stuffed Pork Tenderloin

Stuffed pork tenderloin is a tender and lean cut of meat stuffed with an herb and garlic breadcrumb mixture then seared, cooked, and basted in a garlic, butter, and rosemary sauce!

Cranberry Apple Stuffed Pork Loin

29 · We LOVE this stuffed pork loin full of warm fall flavors like apples and cranberries. Make it for your next holiday gathering!


  • 1 Pork loin (about 3 to 4 pounds), boneless
  • 1 cup Apples, tart green
  • 1/3 cup Cranberries, dried
  • 1 tsp Rosemary
  • 1/4 cup Shallots
Canned Goods
  • 1/2 cup Chicken stock
  • 2 tbsp Maple syrup, pure
Baking & Spices
  • 1 Sea salt and freshly ground pepper
Nuts & Seeds
  • 1/3 cup Walnuts, toasted
Bread & Baked Goods
  • 1/2 cup Panko or homemade breadcrumbs
Baked Pork Tenderloin

This baked pork tenderloin recipe is perfectly juicy and melt-in-your-mouth tender. No searing is required, so it's fast with minimal prep!

Jill Ducey
Jill Ducey saved to Food

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