My first attempt to recreate a professional style birthday cake came out ok….in my nephews view “a masterpiece!” 2 layer, 12” x 12” golden vanilla “Birthday Cake” from King Arthur Baking Co (x1.5 for each layer). Basic vanilla butter cream for the green frosting. Store bought fondant colored for the classic checker board, rings and name. The store bought toy just happened to hold a candle! Perfect.
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