Spanish breakfast

Spanish breakfast is one of the best in Europe. It offers potato omelette, their famous Churros, cupcakes, and a selection of awesome sandwiches!

These Spanish Flamenco Eggs, known in Spain as Huevos a la Flamenca, have the most incredible flavors and the recipe is super easy to make.

This hearty one-dish meal takes leftover bread from stale to sublime. Spanish migas is made by frying bread crumbs (and larger pieces of bread) in pork fat to create a rich, satisfying hash. For our version we started by kneading water seasoned with salt and smoked paprika into the bread, adding extra water as needed for the bread to soften appropriately. We then fried a mixture of soft chorizo, thick-cut bacon, and crushed garlic cloves until the bacon fat had rendered, the bacon had…

Spanish omelette or Spanish tortilla de patatas is a typical, classic dish in Spanish gastronomy. This popular omelette recipe is made with just a few simple ingredients which combine into a hearty and flavourful dish. It is enjoyed throughout Spain and beyond.

Recipe for torrijas Spanish style french toast with anise syrup.

Want to know what to eat in Spain for breakfast? Here, you can find 16 typical Spanish Breakfast foods - from sweet to savory.

This Spicy Spanish Tomato Skillet with Eggs & Cheese recipe is out of this world good! Loaded with flavors, easy to make and done in under 30 minutes.

How to Make Spanish Beans & Eggs . This is the Ultimate One-Pan Skillet Recipe. Easy to make, done in under 30 minutes and makes for a great breakfast.

This popular Spanish tapas is perfect as a side dish or snack. It's simple to make and uses few ingredients, so choose the best quality produce you can get for the best flavor.

Purists might balk, but this frittata, inspired by Tortilla Españgola, is less fussy and equally tasty as breakfast, brunch, lunch, or dinner any day.