Soft roti

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Roti Recipe - How to Make Soft Roti (Chapati) - Whole Wheat Flour Bread Butter Roti, Roti Recipe Indian, Soft Roti Recipe, Dal Roti, Soft Chapati Recipe, Roti Making, Pakistan Recipes, Soft Roti, Chapati Recipe

Roti (chapati) is a traditional Indian style round shaped flat bread which is served with vegetable curries and dals in lunch almost every day in most of the Indian homes. It has only 2 ingredients, whole wheat flour (atta) and water but it requires some practice to make it perfect round shape. This recipe shares all the tricks and tips to make the soft rotis and how to keep them softer after cooking. Roti and chapati both have the same ingredients and are cooked on tawa but there is only…

Roti Indian, Slow Cooker Beef Curry, Roti Bread, Salty Recipes, Indian Flatbread, Tikka Recipe, The Food Charlatan, Bread Soft, Roti Recipe

I can't get enough of this Roti recipe! Roti is a super easy and delicious Indian flatbread. It is amazing when served with curry, totally perfect for sopping up extra sauce! I have all the tips you need to make sure this Indian bread turns out super soft! I will show you just how to make roti, step by step!

Shelina Permalloo on Instagram: "Buss Up Shut is one of my favourite roti to make, soft, pillowy, fluffy and absolutely moreish. One is NOT enough! Niyyah ate most of them! they were in fact on of the best buss up shut l’ve ever made! Perfect consistency go and run and buy this book (not an ad!) @riazphillips   Ingredients  650g plain flour 2tsp baking powder 2tsp salt 1 tsp granulated brown sugar 400ml warm water 180ml oil - to layer up and to cook with Extra flour for dusting and layering up Follow the method in the video or better still buy the book for a WHOLE chapter on roti !!! #caribbeanfood #roti #bussupshotroti" Caribbean Recipes, Roti Video, Buss Up Shut Roti, Soft Roti Recipe, Soft Roti, Roti Recipe, Plain Flour, Not Enough, Enough Is Enough

Shelina Permalloo on Instagram: "Buss Up Shut is one of my favourite roti to make, soft, pillowy, fluffy and absolutely moreish. One is NOT enough! Niyyah ate most of them! they were in fact on of the best buss up shut l’ve ever made! Perfect consistency go and run and buy this book (not an ad!) @riazphillips Ingredients 650g plain flour 2tsp baking powder 2tsp salt 1 tsp granulated brown sugar 400ml warm water 180ml oil - to layer up and to cook with Extra flour for dusting and layering…

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