Slow cooker beef and cheese ravioli lasagna

This Slow Cooker Ravioli Lasagna delivers all the comforting, rich flavors of traditional lasagna with minimal effort. By using frozen ravioli and a slow cooker, you can create a delicious, layered pasta dish that's perfect for busy weeknights or leisurely weekends. The slow cooking process allows the ingredients to meld together beautifully, resulting in a hearty and satisfying meal.

This Crockpot Ravioli Lasagna is a hearty and easy-to-make dish. Layered with cheese ravioli, ground beef, and rich pasta sauce, it's perfect for a satisfying family dinner.

If you're looking for a hassle-free, crowd-pleasing dinner that combines the best of lasagna and ravioli, look no further than this Crockpot Ravioli Lasagna recipe. This dish is perfect for busy weeknights, requiring minimal prep

Make Slow Cooker Ravioli Lasagna with just four ingredients right in the crockpot! This saucy, cheesy, lazy lasagna comes together in just minutes!

Crockpot Lasagna 2 - Boxes San Giorgio's Mafalda pasta (cooked) 2 - 32oz jars spaghetti sauce (I used Classico tomato & basil) 4 cups shredded mozzarella cheese 24 oz ricotta cheese mixed with 1 egg Parmesan cheese Layer: Sauce Noodles Ricotta Parmesan Mozzarella start over End with sauce and top with mozzarella cheese and parmesan. 3 1/2 hours on high.

Tried this out twice and it was a hit on both occasions! Eager to make it once more.

Have made this twice and both times were fantastic! Can't wait to do it all again!

Slow Cooker Ravioli Lasagna is a game-changer for busy weeknights and lazy weekends alike. This dish combines the ease of ravioli with the layers of lasagna, all cooked to perfection in your slow cooker. Imagine tender ravioli, rich meat sauce, and gooey cheese melding together

Slow Cooker Beef and Cheese Ravioli Lasagna Ingredients - 1 tablespoon olive oil - 1 medium onion, finely chopped - 2 garlic cloves, minced - 1 pound...

Tried this out twice and it was a hit on both occasions! Eager to make it once more.