Skillet potatoes
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38 · 35 minutes · Skillet Fried Potatoes just like grandma made! These potato cubes are golden and crispy on the outside and light and fluffy on the inside. So easy to make, the best potato side dish!
6 ingredients
Produce
- 1 clove Garlic
- 1 1/2 lbs Potatoes
- 1 tsp Rosemary
Baking & Spices
- 1 Salt and pepper
Oils & Vinegars
- 1 tbsp Olive oil
Dairy
- 1 tbsp Butter
Pam Greer saved to Potato Recipes
These are the best skillet breakfast potatoes! They're crispy and soft, and make for an easy healthy breakfast with a side of fried eggs and avocado. #breakfastidea #potatorecipe
17 · 35 minutes · A skillet and a lid are all you need to make these crispy potatoes with fluffy, perfect insides.
17 · 35 minutes · A skillet and a lid are all you need to make these crispy potatoes with fluffy, perfect insides.
6 ingredients
Produce
- 3 1 pound medium red or yukon gold potatoes, medium
- 1 Herbs, fresh
Baking & Spices
- 1 Black pepper, Freshly ground
- 1 tsp Kosher salt
Oils & Vinegars
- 1 1/2 tbsp Vegetable oil
Dairy
- 1 tbsp Butter, unsalted
Ellie Palmer saved to Foods
47 · 45 minutes · Roasted Potatoes with meaty potatoes and garlicky Parmesan flavor for an easy to make yet tasty side dish. Easy to make and perfect for family dinners or special occasions.
8 ingredients
Produce
- 6 cloves Garlic
- 1 Red onion, small
- 6 Red potatoes, large
Baking & Spices
- 1 tsp Italian seasoning
- 1 Salt and pepper
Oils & Vinegars
- 1 Olive oil
Dairy
- 1/2 cup Butter
- 1/4 cup Parmesan cheese
Glenn Burns saved to Recipes
14 · Southern Skillet Fried Potatoes and Onions is an easy one-skillet side dish. Potatoes, onions, and oil are the only ingredients needed for this simple dish. Just a few ingredients that yield a huge taste! #potatoes #onion #potatoesandonions #friedpotatoesandonions #skilletfriedpotatoes #panfriedpotatoesandonions #sidedish #vegetable #dinnerideas #castironcooking
4 ingredients
Produce
- 1 Onion
Baking & Spices
- 1 Salt
Oils & Vinegars
- 1/2 cup Vegetable oil
Other
- 2 pounds Russet Potatoes (Peeled and diced into 1" cubes)
49 · 25 minutes · Garlic Herb Skillet Potatoes | "These potatoes were absolutely fabulous!!" #sidedishrecipes #sides #dinnersidedish #sidedishes #sidedishideas #potatoes #potatorecipes #potatosidedish
49 · 25 minutes · Garlic Herb Skillet Potatoes | "These potatoes were absolutely fabulous!!" #sidedishrecipes #sides #dinnersidedish #sidedishes #sidedishideas #potatoes #potatorecipes #potatosidedish
11 ingredients
Produce
- 1 tbsp Flat-leaf parsley, fresh
- 1 1/2 tbsp Garlic
- 1 tsp Oregano, fresh
- 1 tsp Rosemary, fresh
- 4 Russet potatoes
- 1 tbsp Thyme, fresh
Baking & Spices
- 1/8 tsp Cayenne pepper
- 1/4 tsp Paprika
- 1 Salt and pepper
Oils & Vinegars
- 1 tbsp Olive oil
Dairy
- 1 tbsp Butter
Allrecipes saved to Side Dish Recipes
15 · 35 minutes · I will always stand by the idea that the most simple, basic dishes, when done well, are my favorites. Take these Southern Fried Potatoes for example. They only call for 5 ingredients - two of
15 · 35 minutes · I will always stand by the idea that the most simple, basic dishes, when done well, are my favorites. Take these Southern Fried Potatoes for example. They only call for 5 ingredients - two of
5 ingredients
Produce
- 1/2 Onion, large
- 5 Russet potatoes ((2 to 2 1/2 pounds)), medium
Baking & Spices
- 1/2 tsp Black pepper
- 1/2 tsp Salt
Oils & Vinegars
- 1/4 cup Vegetable or canola oil
Stephanie Brumfield saved to Onions
My favorite breakfast would be anything with potatoes! They just go well with any recipe, you can either stir-fry, bake, or roast them, whichever you choose, they would still taste just as delicious. This recipe in particular is one of my best go-to dish because not only is it perfect for breakfast but also at […]
Pam Terrill saved to potatoes
Crispy potatoes drizzled with rich garlic butter! These Brabant Potatoes are a New Orleans classic and are always a family favorite side dish.
adamandia dawn saved to Potatoes
3 · 40 minutes · Tender smothered potatoes are a classic Southern side dish that belongs on your dinner table! Perfect with a variety of main courses for breakfast, lunch, or dinner, these rich pan-fried potatoes and onions are tossed in flour, salt, and pepper for a perfectly crisp outer shell.
8 ingredients
Produce
- 2 cloves Garlic
- 1 Onion, medium
- 3 Yellow potatoes, medium
Canned Goods
- 1/3 cup Chicken broth
Baking & Spices
- 2 tbsp All-purpose flour
- 1 Pepper
- 1 Salt
Dairy
- 3 tbsp Butter
Barbara Wilson saved to Recipes