Seeded bread recipes

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a loaf of bread sitting on top of a table next to two bowls filled with seeds

This no knead seeded oat bread is crusty on the outside, chewy on the inside, and has the most delicious crunch in every bite, thanks to 3 types of seeds. This is a hearty loaf of bread that doesn't require any kneading, and there's hardly any hands on work. Recipe on sallysbakingaddiction.com

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a loaf of bread sitting on top of a cooling rack

Adapted from my cookbook, Bread Toast Crumbs. Changes from the original recipe include: The vessel: This one is baked in a single loaf pan as opposed to two 1-quart Pyrex bowls. You can use an 8.5x4.5-inch pan or a 9x5-inch pan. I prefer the 8.5x4.5-inch pan for this one because it creates a slightly taller loaf. Quantity of flour: I increased the flour by 1/4 cup just to make a slightly loftier loaf in the loaf pan. I have not adjusted the amount of water to compensate for the extra flour…

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sliced loafs of bread sitting on top of a black countertop next to each other

A tasty, wholesome loaf with four different bread flours plus oats and seeds that requires little hands-on time and no kneading. Simply stir up the dough the night before and the next day just shape, prove, and bake.Customize your loaf by swapping in your favourite bread flours and seeds.

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a loaf of bread sitting on top of a cooling rack

Prep Time : 20 + 10 Minutes | Cook Time : 40 Minutes | Total Time : 3 hours | Difficulty : Bread Hello my lovelies! It’s important to have a plan for your leftovers. Even if that plan is jus…

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a loaf of bread sitting on top of a wooden table next to two bowls filled with seeds

This no knead seeded oat bread is crusty on the outside, chewy on the inside, and has the most delicious crunch in every bite, thanks to 3 types of seeds. This is a hearty loaf of bread that doesn't require any kneading, and there's hardly any hands on work. Recipe on sallysbakingaddiction.com

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a loaf of bread on top of a wooden cutting board with the words copycat dave's killer seed bread

Here is my Dave's Killer Bread Copycat Recipe which makes a great healthy loaf of whole wheat seeded bread just like you buy in the store.

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a loaf of bread sitting on top of a wooden cutting board

This no-knead Norwegian seeded whole-grain bread is super flavorful, easy to make and will bring a taste of Norway to your table!

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a close up of bread with seeds on it and the words easy no - knead seed rolls

These easy no-knead seeded bread rolls are a breeze to make. And even though they are made with yeast, there's no kneading required. Just mix all the ingredients together, leave to rise and bake for 20 minutes for the tastiest (and perhaps healthiest) bread rolls you've ever tasted!

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two loafs of bread sitting on top of a cooling rack next to each other

Multigrain Bread Recipe is a hearty, nutty tasting bread, made with oatmeal, honey, white whole wheat flour, and plenty of seeds and nuts. We love toasting this healthy bread, and topping it with peanut butter and jelly!

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a loaf of bread sitting on top of a blue and white towel next to a knife

Healthy and easy no-knead multi-seed bread that's perfect for breakfast, sandwiches, or snacks. This amazing multi-seed bread has a natural flavor that you can use for sweet and savory, which is very convenient! It doesn't use any yeast and you'll take only 1 hour from making it until it's fully baked!

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