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Discover Pinterest’s 10 best ideas and inspiration for Seafood. Get inspired and try out new things.

Lobster Scampi with Linguine - Cooking for Keeps

4 · 30 minutes · Easy Lobster Scampi with Linguine is packed sweet, succulent lobster, a garlicky butter sauce, and silky noodles of Linguine. Plus we’re talking about Spin

10 ingredients

  • 4 5 oz lobster tails
  • 2 tbsp Flat-leaf parsley
  • 10 large cloves Garlic
  • 1 tbsp Lemon, zest
  • 1/4 cup Lemon juice
Pasta & Grains
  • 3/4 lb Linguine
Baking & Spices
  • 3/4 tsp Kosher salt
  • 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 1 tbsp Olive oil
  • 6 tbsp Butter, unsalted
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Cajun Baked Salmon

Juicy, baked salmon rubbed with Cajun seasoning and baked with bell peppers, garlic, and onions. Serve with roasted vegetables, over fluffy rice, or quinoa.

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Easy One Pan Maple Glazed Salmon

16 · 20 minutes · This Easy One Pan Maple Glazed Salmon is the perfect main dish for salmon lovers! Salmon fillets caramelized in a maple glaze, on the table in 20 minutes!

10 ingredients

  • 18 oz Salmon, boneless skinless fillets
  • 2 cloves Garlic
  • 2 tsp Ginger
  • 1/3 cup Maple syrup, real
  • 2 tbsp Soy sauce
  • 1 dash Sriracha
Baking & Spices
  • 1 Chives and sesame seeds, fresh
  • 1 Salt and pepper
Oils & Vinegars
  • 1 tbsp Olive oil or vegetable oil
  • 1 tsp Sesame oil
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Garlic Butter Shrimp

Quick and easy weeknight GARLIC BUTTER SHRIMP dish loaded with flavors from fresh herbs, paprika, garlic, lemon, and Creole Seasoning.

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Lance Young
Lance Young saved to fish

4 Ingredient Orange Salmon

Super simple and super delicious baked salmon recipe. Delightful combination of sweet and salty flavors in this easy Orange Salmon that is made with only 4 ingredients.

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Blackened Salmon - Easy salmon dinner in about 20 minutes!

Blackened salmon is a perfectly easy, 20-minute salmon recipe coated in a rich homemade blackened seasoning.

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The Best Walnut Crusted Halibut Recipe — Bite Me More

How do you turn a mild fish like halibut into a masterpiece? This Walnut-Crusted Halibut does all the work for you, with the fish transformed, topped with a zesty Parmesan and walnut crust and served with a lemon, shallot and white wine sauce.

17 ingredients

  • 3 tbsp Dill, fresh
  • 1 tbsp Flat-leaf parsley, fresh
  • 1 tsp Lemon, zest
  • 2 tbsp Shallots
  • 1 tbsp Dijon mustard
  • 1 tbsp Horseradish
  • 2 tbsp Lemon juice, fresh
Baking & Spices
  • 1/4 tsp Black pepper, freshly ground
  • 1/2 tsp Kosher salt
  • 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
  • 1 1/3 tbsp Olive oil
Nuts & Seeds
  • 1 cup Walnuts
Bread & Baked Goods
  • 1 1/2 cups Panko
  • 4 tbsp Butter
  • 1/2 cup Parmesan cheese
Beer, Wine & Liquor
  • 1 cup White wine, dry
  • 6 (6-8oz) halibut fillets, skin removed
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Mussels In Lemon Garlic-Butter Sauce

Mussels in Lemon Garlic-Butter Sauce makes the perfect appetizer before the main dinner dish and is an elegant dish for entertaining

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Garlic Butter Seafood Boil

Garlic butter seafood boil & sauce. Add this spicy sauce to your favorite seafood boil, and use some on the side to dip the yumminess in!

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