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Scottish desserts

Discover Pinterest’s 10 best ideas and inspiration for Scottish desserts. Get inspired and try out new things.
gluten free tea bread with mug of tea and teapot

Scottish Tea Bread, or fruit loaf, or even Bara Brith recipe is for a loaf which is enjoyed with a cup of tea, but it's also made with tea.

Traditional Scottish Tattie Scones Recipe. I made them without the egg, and used gluten free bisquick

200 · 40 minutes · Tattie scones are traditionally made with leftover mashed potatoes and served at breakfast, but they're so delicious, they can be eaten anytime.

6 ingredients

Produce
  • 1 lb Potatoes, cooked and mashed
Refrigerated
  • 1 Egg, medium
Baking & Spices
  • 1 tsp Baking powder
  • 1 cup Flour
  • 1/2 tsp Salt
Dairy
  • 1 oz Butter
Scottish Trifle: The Easiest Tipsy Laird Recipe - Scottish Scran

3 · 40 minutes · Tipsy Laird is a Scottish Trifle, made by using whisky to soak the sponge instead of the usual sherry. You can also use Scottish raspberries and Scottish raspberry jam too! This Scottish dessert is great at Christmas time, Hogmanay, or Burns Night but enjoyable all year too of course.

12 ingredients

Produce
  • 500 g Raspberries to decorate
Refrigerated
  • 3 Egg yolks
Condiments
  • 320 g Raspberry jam
Baking & Spices
  • 25 g Caster sugar
  • 2 tsp Cornflour
  • 1 Vanilla pod
Snacks
  • 12 Trifle sponges/ladyfingers - *see note 2
Drinks
  • 8 tbsp Orange juice
Dairy
  • 600 ml Custard
  • 250 ml Double cream
  • 600 ml Milk, whole fat
Beer, Wine & Liquor
  • 8 tbsp Scottish whisky or whisky liqueur
Eve's Pudding (a Traditional British Apple Dessert) - Christina's Cucina

Eve's Pudding is a super simple, easy to make traditional British apple dessert that is just heavenly when served with hot custard.

Scottish Tea Cookies with Apple Butter #BetterWithAppleButter #cookies #applebutter

One of the benefits of writing about food is being asked by others to come up with new recipes. A month or so back, a kind lady from Musselman's emailed

A delicious dried fruit and nut flan in a slightly gooey, whisky laced filling. Sumptuous! #recipes #fruit #Scottish #dessert #Burns Night #Robert Burns

A delicious dried fruit and nut flan in a slightly gooey, whisky laced filling. Sumptuous! #recipes #fruit #Scottish #dessert #Burns Night #Robert Burns

Empire Biscuits (Classic Scottish Iced Cookies with Raspberry Jam) - Christina's Cucina

Empire Biscuits are simply classic Scottish bakery fare. Two plain biscuits are sandwiched together, topped with icing and a candied cherry.

How to Make Scottish Cranachan - An Easy Scottish Dessert Recipe | Scottish Desserts | Scottish Whisky Cream and Raspberry Dessert with Toasted Oatmeal and Honey | Scottish Food | Scottish Scran | Food from Scotland

51 · This traditional Cranachan recipe is simple yet delicious! It mixes fresh ingredients with classic Scottish flavours like whisky, honey, and oats. The perfect Scottish dessert!

5 ingredients

Produce
  • 250 g Raspberries
Condiments
  • 2 tbsp Honey
Pasta & Grains
  • 75 g Oats
Dairy
  • 350 ml Double cream
Beer, Wine & Liquor
  • 2 tbsp Whisky
Scotland is home to some amazing traditional desserts, sweet treats and puddings. We decided to pull together some of our favourites!

Discover 11 of the best Scottish Desserts and Sweet Treats. From Tablet to Cranachan, Scotland has so much to offer lovers of all things sweet!

There is something about the classic empire biscuit that is hard to resist. Soft, buttery biscuits sandwiched together with fruity jam, topped with icing and adorned with a jelly tot or glace cherry - what's not to love? No wonder this biscuit is adored by both children and adults in equal measures!

How to make homemade Empire biscuits! Learn how to make these popular Scottish jam filled biscuits with my easy foolproof guide.