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Saag

Discover Pinterest’s 10 best ideas and inspiration for Saag. Get inspired and try out new things.
Chicken Saag (Indian Chicken and Spinach Curry)

This quick and easy Chicken Saag (chicken and spinach curry/palak chicken) is the fastest curry you'll ever make from scratch. It's healthy and delicious.

Chana Saag Recipe - Creamy Chickpeas and Spinach - Budget Bytes

Chana saag is a creamy chickpea and spinach curry that comes together quickly, is full of warm spices, filling, and vegan! Perfect for meal prep!

Chicken Saag (Indian Chicken and Spinach Curry)

This quick and easy Chicken Saag (chicken and spinach curry/palak chicken) is the fastest curry you'll ever make from scratch. It's healthy and delicious.

Winter Saag (IP & Stovetop)

By Shivangi Rao

Ingredients

Produce
  • 3 cloves Garlic
  • 1 1- inch piece Ginger
  • 2 lbs Greens
  • 1 14.5 oz can Tomatoes
  • 1 Yellow onion
Canned Goods
  • 1/2 14.5 oz can Coconut cream, full-fat
Baking & Spices
  • 1/4 tsp Black pepper
  • 1 pinch Fenugreek, dried
  • 1 tsp Garam masala
  • 1/2 tsp Red chili powder
  • 1/2 tsp Salt
  • 1/2 tsp Turmeric
Nuts & Seeds
  • 1 tsp Cumin, ground
Dairy
  • 2 tbsp Ghee
Restaurant Style Palak Saag Paneer Recipe | ChefDeHome.com

Saag Paneer or Palak Paneer or Indian creamed spinach and paneer curry, no matter what I call it, it is a delicious and easy spinach and Indian cheese main course curry which I always order in one...

Easy Homemade Saag Paneer

26 · 45 minutes · Make your own Indian food with this easy homemade saag paneer – plus substitutions if you have difficulty finding paneer.

Ingredients

Produce
  • 2 tsp Coriander, ground
  • 4 Garlic cloves
  • 1 (1-inch) piece Ginger
  • 1 Onion, medium sized
  • 32 oz Spinach or other leafy greens, fresh or frozen
Baking & Spices
  • 1 tsp Cayenne pepper
  • 1 tsp Garam masala
  • 1 Kosher salt
  • 2 tsp Turmeric
Oils & Vinegars
  • 2 tbsp Vegetable oil
Nuts & Seeds
  • 1 tsp Cumin
Dairy
  • 12 oz Paneer
  • 1/2 cup Yogurt, plain
The Best Saag / Palak Recipe (Indian Creamy Spinach Side Dish)

Saag and palak are very popular Indian side dishes. Saag is a combination of greens such as spinach, mustard greens, and/or fenugreek leaves and palak is simply spinach. Some restaurants make the…

Easy Homemade Saag Paneer

25 · 45 minutes · Make your own Indian food with this easy homemade saag paneer – plus substitutions if you have difficulty finding paneer.

Ingredients

Produce
  • 2 tsp Coriander, ground
  • 4 Garlic cloves
  • 1 (1-inch) piece Ginger
  • 1 Onion, medium sized
  • 32 oz Spinach or other leafy greens, fresh or frozen
Baking & Spices
  • 1 tsp Cayenne pepper
  • 1 tsp Garam masala
  • 1 Kosher salt
  • 2 tsp Turmeric
Oils & Vinegars
  • 2 tbsp Vegetable oil
Nuts & Seeds
  • 1 tsp Cumin
Dairy
  • 12 oz Paneer
  • 1/2 cup Yogurt, plain
This palak paneer tastes just like the Indian restaurant! Rich and creamy, made from spinach and the creamy Indian cheese, paneer, this curry is a healthy vegetarian dinner that you'll fall in love with. Also known as saag paneer. #indian #vegetarian #indianfood #dinner #healthy

5 · 45 minutes · This palak paneer is rich and flavorful, and it tastes just like the Indian restaurant. A vegetarian curry that everyone will love.

Ingredients

Produce
  • 1 Cilantro, fresh
  • 4 tsp Coriander, powder
  • 6 cloves Garlic
  • 1 1/2 tbsp Ginger
  • 1 Serrano chiles
  • 2 12-ounce packages Spinach, frozen
  • 1 White onion, medium
Pasta & Grains
  • 1 cup Basmati rice
Baking & Spices
  • 2 tbsp Fenugreek, dried
  • 1 tsp Garam masala
  • 1 tsp Salt
Nuts & Seeds
  • 2 tsp Cumin, powder
Bread & Baked Goods
  • 1 piece Naan
Dairy
  • 4 tbsp Ghee
  • 1 1/3 cups Half-and-half
  • 12 oz Paneer
  • 1/2 cup Yogurt, plain full-fat
Sarson ka Saag - Shweta in the Kitchen

1 · 65 minutes · Sarson ka saag is a winter special recipe from Northern India. It is made from mustard greens, a few other greens, and spices. This Punjabi saag is served topped with homemade white butter with a side of Makki ki roti (maize flour flatbread), jaggery, and onions. A healthy, vegetarian, and delicious meal!!

Ingredients

Produce
  • 1/2 lbs 226 gms mixed greens, mixed
  • 1 tsp Coriander
  • 1 tbsp Garlic
  • 6 Garlic cloves, fat
  • 1 inch Ginger
  • 1 tbsp Ginger
  • 3 Green chilies
  • 1/4 tsp Hing
  • 2 Red chilies, dried
  • 1 Red onion
  • 2 Tomatoes
Baking & Spices
  • 1/4 tsp Garam masala
  • 1/2 tsp Kashmiri red chili powder
  • 1 tsp Salt
Dairy
  • 2 tbsp Ghee
Liquids
  • 1/4 cup Water
Other
  • 226 gms sarson (1 bunch, 0.5 pound or 8oz, mustard greens)
  • 2 tbsp Makki ka atta (corn flour, maize flour)

Watch popular Saag videos

An Indian classic paired with an Italian favourite- We desis love experimenting with our food and this Makki Roti and Sarson da Saag pizza guarantees a rollercoaster ride for your tastebuds. Transform this Punjabi staple by topping it up with loads of cheese and get ready to add it to your list of tasty treats!
Paneer Bhurji: Scrambled paneer or cottage cheese cooked with spiced mixture made of onions, tomatoes, crushed ginger-garlic, green chillies (hot peppers) and various spices. Tips: Homemade paneer is the best to make soft mouth melting paneer recipes. If using store bought paneer then soak the paneer in some warm water or hot milk for about 10-15 mins. Then use it. In this way the paneer can be soft and more tasty. Paneer Palak: Paneer (Indian cottage cheese) is cooked with ground spinach leav
This lasooni saag and corn kulcha is all set to be the menu for your weeday lunch.
Chicken tricolor Quinoa Pulao by Susant Kar