Rolled pork tenderloin recipes

Lining the inside of this Cubano-inspired pork tenderloin are sauteed onion, leftover deli ham, parsley, Gruyere cheese, and Dijon mustard.

This recipe for Tuscan rolled roast pork is sure to impress even the biggest foodie! The rich combination of meat and fresh herbs is a taste treat!

This Stuffed Pork Tenderloin is packed with flavor from balsamic caramelized onions, crumbled bacon, manchego cheese, and spinach.

My first wellington ... very tasty and tender, cheesy and savory. I could've done better with rolling out the puff pastry but all in all a good first attempt! Ingredients: 1 - 1 lb pork tenderloin 1 lb puff pastry, store bought or homemade olive oil 1 onion, sliced 1 tsp minced garlic 1/2 cup parmesan 1 egg yolk Dry sage to taste 1 tbsp dijon mustard 3 tbsps chopped spinach or kale 1/2 cup shredded apple, unpeeled Right here I'm sharing Canadian Living's recipe for puff pastry, but if you…

This succulent stuffed pork tenderloin is so easy to make, you’ll add it to your regular rotation. Autumn And Pork: The Perfect Combo Since childhood, I’ve associated pork with fall. It’s probably because there’s great sales on pork during this season. Maybe it has to do with it being apple season here in New York...Read More »

Pork tenderloins don't have to be boring! Take your tenderloins to the next level with these roll-ups FILLED with amazing flavor!

Stuffed pork tenderloin is a tender and lean cut of meat stuffed with an herb and garlic breadcrumb mixture then seared, cooked, and basted in a garlic, butter, and rosemary sauce!

Tender Pork Medallions are topped with a savory caramelized onion brown gravy in this easy pork tenderloin medallions recipe. Serve with mashed potatoes or rice and your favorite roasted veggie for a stand out meal with little effort!

Stuffed pork loin is a deliciously easy roast stuffed with all your favorite ingredients. Perfect for dinner parties, family gatherings, or just a weeknight meal.

How to Roll Cut and Stuff A Pork Loin.