Puerto rican breakfast

with a traditional Puerto Rican breakfast! Discover the vibrant flavors and nourishing ingredients of these island delicacies

In this video, I show you step-by-step how to make a nostalgic Puerto Rican childhood breakfast - Farina!INGREDIENTS:• 1 1/3 cup milk (dairy, oat milk, or un...

Maizena is a silky, vanilla-and-cinnamon-scented Puerto Rican breakfast pudding that's budget-friendly and comes together in minutes.

Start the day off right with a warm cup of traditional Puerto Rican café con leche, made with Puerto Rican coffee, sugar and steamed milk. This traditional Latin drink can be found at any given time in panaderías, restaurants and home kitchens across the island.

Crema de maiz is a Puerto Rican cornmeal porridge recipe made with harina de maiz, a fine cornmeal flour. This hot breakfast cereal recipe resembles a sweet creamy polenta with hints of cinnamon and nutmeg.

Easy baked french toast soaked overnight in an egg and Coquito (Puerto Rican Coconut Nog) custard.

Sweeten up your parties with this Puerto Rican potato salad that is loaded with the goodness of potatoes, apples, and lots of other healthy stuff. It is creamy, velvety, and most important of all acing in the flavor department!

Budin is a traditional anise-flavored Puerto Rican bread pudding. This recipe was provided by a friend and meant to be shared. Try this tasty dessert.

Chinese restaurants are very popular in Puerto Rico. Most of them have adapted many Puerto Rican dishes into their menu, creating a unique and exciting fusion cuisine. Enjoy this delicious fusion recipe.