Pialla recipes

Authentic paella originated in Valencia, Spain. Here are the ingredients, how to make it, links to recipes, and considerations about solo mature female travel.

This chicken and chorizo paella is made in a cast iron skillet to get that delicious crispy rice on the bottom. Filled with vegetables and aromatics, this one skillet paella is perfect for feeding the family. #paella #skilletpaella #castironpaella #chickenpaella #chorizopaella #chicken #chorizo

This Seafood Paella recipe is a fiesta of flavors made with rice and saffron and loaded with juicy shrimp, shellfish, smoked sausage, and veggies.

Here's how to make a paella recipe...the Spanish way! This stunning one pan dinner features shrimp, vegetables and all the authentic flavors of this traditional dish.

This traditional Spanish paella recipe is filled with spices, chicken, chorizo & peppers to create an incredibly flavorful meal that's easy to make!

Bobby Flay Paella is made with chicken, shrimp, chorizo, rice, saffron, and lemon. This traditional Bobby Flay Paella recipe creates a flavorful and hearty dinner that takes about 1 hour and 10 minutes to prepare and can serve up to 6 people.

The only paella recipe you need in your life!

Traditional Spanish Paella made out of seafood, chicken and sausages. Mouthwatering summery meal. #paella #spanishpaella #rice #seafood

A one-pot, classic Spanish Paella recipe complete with the golden, crispy, crunchy crust and the warm, spicy traditional flavors of paella.

Seafood Paella is a joyous, delicious and flavorful seafood recipe that you can make at home. With fresh shellfish, mussels, and other seafood this meal is packed with flavor! Fresh seafood cooks really quickly; be careful not to overcook. I know this is a seafood paella but I really love using chicken stock in this recipe. You can also use seafood stock.