Pecan pie bars with maple syrup

This pecan pie bars recipe is a fast, one-bowl, no-mixer recipe, but the bars taste like you slaved over them. So much easier than making pecan pie!

These Maple Pecan Pie Bars will change your life. They are like pecan pie, but better. I know it’s hard to believe that anything could be better than pecan pie, but these, oh man. The addition of maple syrup in the filling, and a buttery shortbread crust made with brown sugar? Yup, this is the stuff dreams are made of. And as a bonus….they are so easy!

So much easier than baking an entire pie, give these ultra flavorful brown butter pecan pie bars made with maple syrup a try!

These pecan pie bars are packed with honey-caramelized pecans and brown sugar, creating the perfect balance of a flaky crust and sticky-sweet filling—without any corn syrup! An ideal Thanksgiving dessert or fall treat, they’re sure to satisfy your holiday dessert cravings.

Today, we're indulging in a treat that combines the flavors of a classic pecan pie with the ease of a bar dessert: Easy Lazy Pecan Pie Bars. These bars are

Sweetened with maple syrup and not corn syrup, these Maple Pecan Pie Bars are the perfect addition to your holiday dessert table!

These maple pecan pie bars are less sweet then traditional pecan pie, without lacking any of the flavor, or texture. They have a soft, buttery curst with gooey, maple filling, and crunchy pecans. Perfection!

How to make the easiest pecan pie bars! I love making this pecan pie recipe for the holidays. A perfect Thanksgiving dessert idea!

Chewy pecan bars made with a shortbread crust and sticky pecan filling, .