Pasta Salad
Discover Pinterest’s 10 best ideas and inspiration for Pasta Salad. Get inspired and try out new things.
If you're a fan of Classic Mexican Street Corn then you're going to LOVE this fun twist in the form Mexican Street Corn PASTA SALAD!
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Kelsey Spaulding saved to Recipes
8 · 21 minutes · A classic macaroni salad with a Puerto Rican twist. This salad makes its appearance many PR events from birthday parties to holiday feasts.
7 ingredients
Produce
- 1 Onion, medium
Refrigerated
- 6 Eggs, hard
Canned Goods
- 1 can Spam, small
Condiments
- 1 cup Mayonnaise
- 1/4 cup Pimento stuffed green olives
Pasta & Grains
- 2 lb Elbow macaroni
Oils & Vinegars
- 1/4 cup Olive oil
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Shirley Ortiz saved to puerto Rican food
Hello Fresh, meal kit, delivered, Shrimp, Bibimbap, pork tenderloin, subscription box, weekly, healthy, low calorie, low carb, home cooking, cooking, easy, quick, learn to cook
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Spring has finally arrived and that calls for some quality grill time. This potato salad is a slight twist on the American classic, pairing tender potatoes with the smoky flavors of grilled corn and crunchy bits of jalapeño and green onion. It’s a perfect make-ahead side dish for that upcoming pot
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Kayla Garrett saved to Side dishes
Loaded with salami, pepperoni, lots of veggies, mozzarella & a homemade zesty Italian dressing! This antipasto pasta salad is simple, hearty & the perfect combination of classic Italian flavors! Serve it as a side dish or entree - it's delicious either way!
16 ingredients
Meat
- 6 1/2 oz Pepperoni
- 9 oz Salami, hard
Produce
- 1 cup Artichoke hearts, canned
- 1/3 cup Basil, fresh thin
- 2 cups Cherry tomatoes
- 2 Garlic cloves
- 1/2 cup Pepperoncini
- 1/4 cup Red onion, thin
Condiments
- 1 cup Olives
Pasta & Grains
- 8 oz Pasta, dry
Baking & Spices
- 1 tbsp Italian seasoning
- 1/4 tsp Red pepper flakes
- 1 Salt & black pepper
Oils & Vinegars
- 1/2 cup Olive oil
- 1/4 cup Red wine vinegar
Dairy
- 8 oz Mozzarella pearls
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Melinda saved to Appetizers
Tortellini Pesto Salad with Feta and Sun-dried Tomatoes is an easy Pasta Salad recipe to make ahead of time and done in under 20 minutes from Serena Bakes Simply From Scratch.
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Jessica Russell saved to Fathers day
2 · 30 minutes · This Mediterranean chickpea pasta salad is light, fresh and so easy to make. With crisp veggies like cucumber, tomatoes and red onion, perfectly cooked pasta, chickpeas and a simple olive oil lemon vinaigrette, this is the perfect vegan pasta salad!
15 ingredients
Produce
- 1 15 ounce can Chickpeas
- 1 cup Cucumber
- 2 tsp Garlic
- 1 pint Grape tomatoes
- 1 Lemon, Juice from
- 3/4 tsp Oregano, dried
- 1/4 cup Parsley, fresh
- 1 cup Pepperoncini
- 1/4 cup Red onion
Condiments
- 1 1/2 tsp Dijon mustard
Pasta & Grains
- 12 oz Pasta
Baking & Spices
- 1/2 tsp Black pepper
- 1/2 tsp Salt
Oils & Vinegars
- 1/3 cup Olive oil
- 3 tbsp Red wine vinegar
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Katy Lesiuk saved to Cooking
Copycat recipe for Ruby Tuesday Pasta Salad just like they serve on their salad bar! Easy to make with just a few ingredients.
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This chicken pasta salad is grilled chicken with olives, cheese and fresh vegetables, all tossed in a homemade Italian dressing.
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