Paris brest

Indulge in the classic French pastry, Paris Brest, with these mouthwatering recipes. Discover how to create a decadent dessert that will impress your friends and family.
Tart, Cake Pops, Pasta, Paris Brest, Desserts, Cake, Foods, Pastry, Fancy Desserts

67.2K Likes, 277 Kommentare. „Paris Brest Recipe Embark on a delightful culinary journey with the Paris-Brest, a pastry masterpiece marrying the crispiness of choux pastry with the lusciousness of praliné cream. 📝 Ingredients: For Praliné Cream: - 60g Hazelnuts - 60g Almonds - 85g Sugar - 2 tbsp Water For Choux Pastry: - 65g Water - 65g Milk - 60g Butter - 2g Sugar - Pinch of Salt - 90g All-Purpose Flour - 120g Eggs (approx. 2 eggs) For Filling: - 500ml Whipped Cream - 50g Powdered Sugar…

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Christine Weatherred Loran
288K views · 43K reactions | Click here for the Recipe 🤍   Mini Cream Puffs   These delicate treats, filled with airy whipped cream and a touch of powdered sugar, embody the essence of traditional baking! ☺️🤍  📝 Ingredients:    For the Choux Pastry: - 60g Butter - 150ml Water - 75g All-Purpose Flour - A Pinch of Salt - 2 Eggs (Size M)    For the Filling: - 350ml Whipped Cream - 2 Tablespoons Powdered Sugar - Fresh Berries or Powdered Sugar for Garnish (Optional)  🤍 Preparation:  1. Preheat the oven to 200 degrees Celsius (Top and bottom heat, middle rack).  2. In a pot, bring water, butter, and salt to a boil. Add the flour all at once and stir until the dough comes away from the pot’s bottom.  3. Remove the pot from the heat, let it cool, and add the eggs one by one while stirring con Pasta, Recipes, Creme Puff, Gastronomia, Crème Fouettée, Choux À La Crème, Lemon Cream, Chouquette, Ingredients

Click here for the Recipe 🤍 Mini Cream Puffs These delicate treats, filled with airy whipped cream and a touch of powdered sugar, embody the essence of traditional baking! ☺️🤍 📝 Ingredients:...

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