Pan seared steak

Pan-Seared Steak with garlic butter is seared and caramelized on the outside and juicy inside. It's so easy to make the perfect (steakhouse quality) steak!

How to cook the Perfect Pan-Seared Steak! It's easy to make delicious, perfectly cooked steak at home!

Pan-Seared Steak in Butter Sauce – Hyper simple and so flavorful! Who can resist a juicy steak, especially when it’s coated with a silky butter sauce reduction? Steak strips are marinated the…

Cooking Filet Mignon in Cast Iron Pan is the easiest way. Top with herbs and butter for the ultimate steak dinner recipe.

Pan seared steak with compound butter is both tender and flavorful with minimal effort. Learn how to cook this steak right at home!

This juicy and delicious rib eye steak recipe makes a tender steak dinner cooked with fresh herbs, garlic, and butter in a cast-iron skillet.

The absolute best way to cook a New York Strip Steak is to slow cook them in the oven with compound butter and reverse sear. Easy perfection!

Pan-Seared Ribeye with Garlic Butter makes a perfect home-cooked meal for two. Ribeye steaks are seasoned and pan seared, then finished with garlic herb butter.

28 · 25 minutes · Most steak lovers will agree that the Ribeye is one of the most delicious cuts of beef. The rich flavor and succulent texture come from the fat marbling found within the meat fibers. Marbling also helps the steak stay moist and is why it is the perfect steak for grilling, pan-frying, and baking. This recipe for Pan-Seared Ribeye uses garlic butter to enhance the natural flavors and adds moisture to the meat. For this recipe, you'll need a cast-iron skillet. To get a nice sear on your steak…

16 · 30 minutes · Once you learn these easy techniques and buy good quality meat, you too can prepare this amazingly tasty steak at home!