Orange marmalade cake

Esther's Orange Marmalade Cake from the Mitford Series

Last Christmas seasons, I have been visiting the Waterstone's book shop in search for something special. There are so many things on display to catch the

Orange marmalade cake is a moist and citrusy dessert you can make anytime. Everyone will be delighted with the results.

Orange marmalade cake - Something Sweet Something Savoury

Have you ever read the The Mitford series by Jan Karon? Hallmark carried the Mitford Snowmen ornaments a few years ago-I have 2 different sets, they also had Mitford Snowmen wrapping paper and stuffed snowmen decorations. I LOVE CHRISTMAS. My husband was talking about Christmas and how much decorating I do, just last night. […]

Once you open a jar of orange marmalade, it's best to use it within three months, so use these recipes to make every spoonful of the sticky preserve count.

Orange Marmalade Cake Recipe

Orange Marmalade Cake stacks three layers of vanilla cake soaked with ginger liqueur, filled with Seville orange marmalade and lightly frosted with orange blossom buttercream. Yield: 6-inch cake

A delicious teatime treat, perfect for using up that jar of marmalade you've not been sure what to do with.

A quick and easy orange marmalade loaf cake that's packed with traditional Seville orange marmalade for a perfectly British treat at any time! #dessert #marmelade #orange #loafcake #cake via @fussfreeflavour

With just a hint of spice and almonds, this sticky orange marmalade cake is gorgeously tender and moist, and refreshingly light and warm. The citrusy fragrance that fills your house while the cake bakes is intoxicating, as is the taste of this sticky orange marmalade cake. I just can’t stop eating it!

Sometimes you just want a plain cake to eat. Nothing fancy, a comfort cake, the kind mum used to make. No icing, no filling, just plain old fashioned butter based cake. I found this recipe on the NY Times site. I love that site because they mix the classic with the nouveau style,

A simple marmalade layered cake, bursting with strong orange flavours. A lovely two layer cake filled with marmalade jam and sweet buttercream icing. This cake is Paddington Bear approved! I am sure you will love it too! #marmaladecake #marmaladelayeredcake #cake #buttercream #paddingtonbear #acakeforpaddington #marmalade

This is my mom’s recipe which she has been working on for the past few weeks. I’ve eaten about 5 loaf pans of this 😂 all in the name of science! (or so I tell myself, while avoiding the…

Explore delicious recipes, British cuisine and MORE at The English Kitchen. Enjoy home-cooked meals and cooking tips with a few heartwarming stories.

The first time that I made this recipe was a long time ago, and I didn’t like it. The cake was not very bad, but the problem came from the fact that I don’t like the bitter orange marmalade (that someone gave me and I used it in the cake) and too sweet cake. So, I made it again by using my favorite jam (I love Sweet Orange Marmalade from Smucker’s, but if you love your marmalade to have some bitter taste, use it ^^). I tried to adjust the sweetness in the cake too, and each time that I made…

#BrunchWeek is finally here! Welcome to the second annual BrunchWeek. I am so excited to have Susan of The Girl In The Little Red Kitchen as my co-host this year! Join us May 5th through 11th while

Esther Bolick’s famed Orange Marmalade Layer Cake from Jan Karon's Mitford Series