New mexico recipes

Famous New Mexico Recipes include blue corn pancakes, breakfast burritos, carne adovada, posole, green chile, and chile rellenos.

Prepare to indulge in a rich and hearty dish that captures the essence of New Mexican cuisine – Carne Adovada, a succulent red chile pork that's as vibrant as the state's landscapes. This traditional recipe combines the warmth of dried red chiles with tender pork, creating a harmonious symphony of flavors that will leave you craving more. Join us as we journey through the steps of crafting this iconic dish that holds a special place in the heart of New Mexico.

This is the best New Mexico biscochito recipe you'll ever taste! The official state cookie practically melts in your mouth and is basically perfect.

Tender and savory carne adovada, made in a slow cooker.

Make your own homemade New Mexico style sopapillas with this delicious sopapilla recipe! This is a secret family recipe that's easy to make and so good!

This recipe is for a hearty and flavorful pork stew with roasted green chiles, a perfect dish to warm you up on a chilly day. The smoky, slightly spicy green chiles add depth to the rich, tender pork, while the savory broth brings everything together

New Mexico Hatch Red Chile Beef Enchiladas! Awe...we love them too! Just like the green chile beef enchiladas! Ok! I promise! This is the last New Mexico chile post for a couple of days! Several days ago I posted New Mexico Hatch Green Chile Sauce, then New Mexico Hatch Green Chile Sauce Beef Enchiladas. Yesterday, I posted the New Mexico Hatch Red Chile Sauce and I promised I'd post my Hatch Red Chile Beef Enchiladas too! So here we go!

You'll love both making and enjoying this New Mexico Green Chile Sauce! It's delicious over burritos and enchiladas, and of course over eggs!

Chile Relleno Casserole is loaded with 3 types of cheese, seasoned ground beef, oven roasted Poblano peppers and is a delicious Mexican meal.