new mexico green chili

How to Make the Best Hatch Green Chile Pork Stew

This is the Colorado Pork Green Chili you're gonna crave! #ColoradoPorkGreenChili #GreenChili #ColoradoGreenChili

Loaded with roasted green chilies and tender, simmered pork roast, Colorado Green Chili is an unforgettable meal, filled with bold flavors.

From the kitchen of Cafe Pasqual in Santa Fe, this delicious chile verde recipe creates a perfect green chile sauce that can used on virtually any dish.

When it starts to get cold in New Mexico you're probably going to hear a lot about chile. Because warms the soul. No, not the chili out of a can that's red and dotted with the occasional bean. But New Mexico chile. While you can enjoy it year round when you're able to see your

You'll love both making and enjoying this New Mexico Green Chile Sauce! It's delicious over burritos and enchiladas, and of course over eggs!

Our take on this classic uses the best of New Mexico's chiles, combining roasted green chiles and pork into a stew-like dish that's filling, aromatic, and full of meaty, savory flavor.

Can you hear the fires burning and smell the roasted chiles in the air? I can because it’s Hatch chile season and I love Hatch chiles. Look at this beautiful green chile stew.

This recipe is for a hearty and flavorful pork stew with roasted green chiles, a perfect dish to warm you up on a chilly day. The smoky, slightly spicy green chiles add depth to the rich, tender pork, while the savory broth brings everything together