Mexican vegetables
Discover Pinterest’s 10 best ideas and inspiration for Mexican vegetables. Get inspired and try out new things.
This calabacitas recipe is a side dish with big flavor, with sauteed zucchini and squash, roasted peppers, onions, lots of seasonings and optional cheese.
Samuel Cervantes saved to Mexican food recipes
Mexican Roasted Vegetables are FULL of flavor + SO EASY to make, the roasting process brings out amazing flavor for the perfect side dish!
Letitia saved to casseroles
These Easy Fajita Vegetables are so simple to make and taste delicious. Roasted with a mix of flavorful spices, these vegetables are spicy, sweet, and perfectly tasty. FOLLOW Cooktoria for more deliciousness! If you try my recipes - share photos with me, I ALWAYS check! #vegan #plantbased #veegtarian #thanksgiving
Mexican green beans with tomatoes is the perfect easy side recipe for week night dinners. Low carb, Keto, Paleo,
Marlene Ishii saved to Recipes
23 · This delicious Everyday Mexican Salad recipe is quick and easy to make, totally customizable with your favorite ingredients, and it can work perfectly as a side salad or main dish! See notes above for possible ingredient variations.
23 · This delicious Everyday Mexican Salad recipe is quick and easy to make, totally customizable with your favorite ingredients, and it can work perfectly as a side salad or main dish! See notes above for possible ingredient variations.
Ingredients
Produce
- • 1 Avocado, ripe pitted and sliced
- • 1 cup Cherry tomatoes
- • 2/3 cup Cilantro, fresh
- • 1 small clove Garlic
- • 5 oz Greens, mixed spring
- • 1/2 Red onion, small
Condiments
- • 1 tbsp Lime juice, fresh
Baking & Spices
- • 1/4 tsp Black pepper, freshly-cracked
- • 1/2 tsp Sea salt, fine
Oils & Vinegars
- • 3 tbsp Avocado oil or olive oil
Nuts & Seeds
- • 1/2 tsp Cumin, ground
- • 1/3 cup Pepitas
38 · 30 minutes · This Calabacitas recipe is a beloved Mexican vegetable dish made from sauteed zucchini and squash, corn, onions, peppers, tomatoes and cheese.
Ingredients
Produce
- • 1 15-ounce can Corn, whole kernel
- • 3 cloves Garlic
- • 1 Jalapeno pepper
- • 1 Onion, small
- • 1/4 tsp Oregano, dried
- • 2 Plum tomatoes
- • 1 Poblano pepper
- • 1 Yellow squash, large
- • 1 Zucchini, large
Baking & Spices
- • 1/4 tsp Black pepper
- • 2 tsp Kosher salt, coarse
Oils & Vinegars
- • 1 tbsp Olive oil
Nuts & Seeds
- • 1/4 tsp Cumin, ground
Dairy
- • 1/2 cup Cheddar cheese
- • 1/4 cup Milk
Liquids
- • 1/4 cup Water
Marie Cossey Daniel saved to Tex-Mex meals
187 · 30 minutes · This roasted zucchini is a low-carb side to any Mexican dish- a great alternative to rice and beans! Easy to make and and jam-packed with flavor similar to Mexican street corn.
Ingredients
Produce
- • 2 tbsp Cilantro, fresh
- • 1/2 tsp Garlic powder
- • 1 Lime, juice of
- • 3 Zucchini, medium
Baking & Spices
- • 1 Black pepper
- • 1/8 tsp Cayenne pepper
- • 1/2 tsp Chili powder
- • 1 Kosher salt
Oils & Vinegars
- • 2 tbsp Olive oil, extra-virgin
Dairy
- • 4 oz Cotija cheese
JANET C NEWMAN saved to vegetables
16 · 45 minutes · These perfectly roasted Mexican vegetables are great for meal prep! In just 30 minutes, these tender veggies are ready to eat!
Ingredients
Produce
- • 2 cups Broccoli florets
- • 3 Carrots
- • 2 cups Cauliflower florets
- • 2 tbsp Cilantro
- • 1/4 tsp Coriander, ground
- • 1/2 tsp Garlic powder
- • 1 Lime
- • 1 Red bell pepper, large
- • 1 Red onion, large
- • 1 Yellow squash, large
- • 1 Zucchini, large
Baking & Spices
- • 1/4 tsp Black pepper
- • 1/4 tsp Chili powder
- • 1 tsp Kosher salt
Oils & Vinegars
- • 2 tbsp Olive oil
Nuts & Seeds
- • 1/4 tsp Cumin, ground
Dairy
- • 2 tbsp Feta or cotija cheese
Wondering what to serve with Mexican food? Browse over 25 of the best Mexican side dishes including rice, veggies, dips, soup, salad, and more. One of my favorite recipes is this Mexican Street Corn.
Ingredients
Produce
- • 1/2 cup Cilantro, fresh
- • 1 tsp Garlic powder
- • 1 Lime
- • 4 Sweet corn, medium on the cob
Condiments
- • 1/2 cup Mayonnaise
Baking & Spices
- • 1/4 tsp Black pepper, ground
- • 1 Chili powder
- • 1/2 tsp Paprika
- • 1/2 tsp Salt
Dairy
- • 1/4 cup Parmesan or cotija cheese
- • 1/2 cup Sour cream
Edmondson.hope saved to Costumes
Presenting 40 Mexican side dishes to make for your next fiesta. We may love tacos and burritos, but there's a special place in our heart for accompaniments.
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