Mary berry desserts

Mary Berry Bakewell Tart is a traditional British dessert consisting of a shortcrust pastry base spread with jam and topped with a moist almond frangipane filling.

Mary Berry Raspberry Frangipane Tart is a treat marrying raspberry preserves, fresh raspberries, and a rich almond filling. Baked for 50-55 minutes at 350°F, this golden delight serves generously, promising a simple yet exquisite dessert experience.

This easy Mississippi Mud Pie by Mary Berry is a deliciously rich dessert that’s perfect for chocolate lovers. With a creamy filling and a crunchy biscuit base, it’s simple to make using common ingredients. This indulgent treat is sure to impress at any gathering with its decadent flavors!

Mary Berry No Bake Cheesecake is made with digestive biscuits, butter, mascarpone cheese, double cream, vanilla extract, white chocolate, and fresh raspberries. This delicious no-bake cheesecake recipe creates a tasty dessert that takes about 6 hours and 15 minutes to prepare and can serve up to 6-8 people.

An easy recipe for Mary Berry's lemon drizzle cake. With easy step by step instructions that are easy for kids or beginner bakers to follow.

Mary Berry’s Millionaire Shortbread is made with butter, superfine sugar, all-purpose flour, golden syrup, condensed milk, and bittersweet chocolate. This delicious Millionaire Shortbread recipe creates a rich, indulgent dessert that takes about 55 minutes to prepare and can serve up to 21 people.

Try this Mary Berry Meringue Recipe – a dessert that's not just tasty but also simple and sweet.

Mary Berry’s Apple and Lemon Sandwich Cake is made with baking spread, caster sugar, self-raising flour, eggs, eating apples, double cream, and lemon curd. This delicious cake recipe creates a tasty dessert that takes about 55 minutes to prepare and can serve up to 8 people. This Apple and Lemon Sandwich Cake Recipe Is From Quick Cooking Cookbook by Mary Berr

This easy Easy Fruit Cake by Mary Berry is a delightful and versatile dessert perfect for any occasion. With a soft, moist texture and a mix of juicy dried fruits, it’s a simple treat that brings warmth and comfort. Enjoy the flexibility of using common ingredients for a quick bake!

Mary Berry Cut And Come Again Cake

This Amaretto Christmas cake is packed full of juicy Amaretto soaked fruit for a perfect festive celebration cake! #amarettofruitcake #easychristmascake #easyfruitcake

Glistening with apricot jam, the Mary Berry Apricot Portuguese Tarts is Mary Berry’s latest rendition of the timeless pastel de nata. This tart serves as an ideal sweet indulgence or a refreshing summer dessert. Globally adored, especially in London with dedicated shops, the Portuguese Custard Tarts, a worldwide treasure, remains a beloved delicacy.

This is a wonderful dessert for a celebration as it is rich and indulgent and would make a stunning centrepiece.

This delicious Mary Berry Apple and Sultana Cake is a quick and easy dessert that's perfect for any occasion. Made with simple, wholesome ingredients like tender apples and sweet sultanas, it features a lovely moist texture and a hint of warm spices. Enjoy it warm with custard or dusted with icing sugar!

Discover this Mary Berry Key Lime Pie with a British flair. A cheeky variation with zesty lime flavours for a perfect dessert.

This easy Mary Berry Clementine Cake is a delightful dessert that’s both moist and bursting with citrus flavor. With a simple mix of common ingredients, it’s quick to prepare and perfect for any occasion. Enjoy the deliciously creamy icing and the added crunch of crystallized clementine peel for a special touch!

This easy and delicious Dutch Apple Cake by Mary Berry is the perfect treat for a cozy afternoon. With tender apples, a soft buttery cake, and a cinnamon-sugar topping, it’s both simple and comforting. You can make it with pantry staples and a few apples, making it an effortless dessert that’s sure to impress.

With only lemons, double cream, and caster sugar, you can make this delicious Mary Berry Lemon Posset recipe. This refreshing dessert recipe takes about 4 hours and 15 minutes to prepare and can serve up to 4 people.

Mary Berry's Bakewell tart recipe is a winner, but I've made some changes to help those of us in US kitchens to master this dessert.