Marlenka recipe

Layered cake with caramel, vanilla and butter cream. Traditional honey cake that melts in your mouth.

Russian Honey Cake is a thin layer cake made with raw honey and a sour cream frosting. This honey cake recipe can be made round or rectangular for a party size! My Ukrainian husband loves this Medovik Cake Recipe and this dessert is covered in the simplest cake decoration (leftover cake crumbs!)

Sans Rival cake is the best Filipino cake, made with cashew meringue and French buttercream and finished with roasted chopped cashews.

Dulce de leche cake is one of the best desserts on this planet. This caramel cake recipe is a total show-stopper—everyone will ask for more!

Chicken Pesto Pasta has pasta and chicken coated in a creamy, cheesy pesto sauce. It's an easy, delicious meal that's ready in 30 minutes!

Medovik is a classic Russian honey cake made with layers upon layers of honey biscuit and whipped sour cream. It’s simple in its structure, but complex in its taste!

A pillowy overnight brioche dough wrapped around sticky salted caramel with hints of coffee, buttery macadamias and gooey white chocolate. Makes 7-8 scrolls, and can easily be doubled.

Easy, scrumptious and tasty white chocolate and pistachio blondies - the perfect traybake for chocolate and pistachio lovers!

Banitsa is a traditional Bulgarian cheese pie made with cheese, yogurt and eggs. It’s perfect for breakfast or as a snack and it’s best enjoyed warm!

This Apple Sponge Cake, also known as Russian Sharlotka, is a super delicious and moist dessert that will quickly become your new favorite apple dessert.