Maple syrup candied pecans

Glazed pecans add the perfect crunch to salads, or snack on them by the handful! These sweet and salty nuts are covered in a coating of maple syrup.

These homemade candied pecans only have three ingredients, take 5 minutes to make, and are naturally paleo and vegan! These homemade candied pecans are the…

Glazed pecans add the perfect crunch to salads, or snack on them by the handful! These sweet and salty nuts are covered in a coating of maple syrup.

A simple sweet snack, these easy Maple Candied Pecans on stovetop are ready in minutes. Make them with a mixture of pecans, cashews and almonds or just stick to the classic pecans. A nice hint of cinnamon paired with the rich maple flavor make these nuts perfect for snacking, on top of ice cream, salads and more!

Indulge in the delightful crunch of Candied Maple Pecans, perfect for adding a touch of sweetness to your salads, pies, or cheese boards. These pecans, crafted with just two simple ingredients along with a hint of salt and pepper, are a breeze to prepare. Baked to perfection, they cool into a shiny, crunchy treat that offers a satisfying bite every time. Whether you're snacking solo or sharing with friends, these glazed pecans are sure to impress.

Crunchy, sweet candied pecans made in 10 minutes or less on the stovetop with only 4 ingredients. Use on casseroles, salads, desserts, and snacks!

Homemade Maple Candied Pecans are packed full of maple and brown sugar flavor and are the perfect snack recipe during the holiday season.

This recipe for easy maple syrup candied pecans is a delicious, naturally sweetened oven baked treat that's perfect for snacking, cheese boards, holiday side dishes, or your favorite salad! Made without eggs, and just a handful of pantry friendly ingredients. This recipe is gluten free, paleo friendly, and vegan.

Sweet and salty Candied Pecans with brown sugar, maple syrup and cinnamon make the perfect treat for snacking or gifting this holiday season. Or use them as a delicious, crunchy addition to everything from salads and cheese boards to ice cream.

Thanks to a skillet and the stovetop, you can make these easy candied pecans in under 10 minutes. This recipe can be used with other varieties of nuts, too. We especially love walnuts and cashews.