Make hummus
Discover Pinterest’s 10 best ideas and inspiration for Make hummus. Get inspired and try out new things.
6 · How to make homemade hummus in eight delicious flavors! In just 5 minutes and with minimal ingredients, you can have smooth and creamy hummus ready for the snacking.
7 ingredients
Produce
- 425 g 1 15-oz can chickpeas
- 1 clove Garlic
Condiments
- 2 tbsp Lemon juice
- 3 tbsp Tahini
Baking & Spices
- 1/4 tsp Pepper
- 1/2 tsp Salt
Oils & Vinegars
- 3 tbsp Olive oil, extra virgin
Katy Platt saved to Low Fat
181 · This homemade hummus recipe is quick and easy to make, super-smooth and creamy, and tastes so fresh and flavorful! Plus it's ready to go in just 5 minutes. Serve it a dip, spread, or whatever sounds good! | gimmesomeoven.com #hummus #dip #healthy #glutenfree #vegan #vegetarian #appetizer #snack
8 ingredients
Produce
- 1 (15 ounce) can Chickpeas
- 2 medium cloves Garlic
- 1 Lemon (2-3 tablespoons), juice of
Condiments
- 1/3 cup Tahini, good-quality
Baking & Spices
- 3/4 tsp Sea salt, fine
Oils & Vinegars
- 2 tbsp Olive oil, extra virgin
Nuts & Seeds
- 1/2 tsp Cumin, ground
Liquids
- 2 tbsp Water
300 · 60 minutes · This homemade hummus is incredibly creamy, smooth, and fluffy and packed with a rich, nutty, and lemony flavor. Plus, you'll learn all the tips and tricks for making incredible hummus at home so you'll never want to buy store-bought hummus again!
15 ingredients
Produce
- 1 1/8 cup 8 ounces (227g) dried chickpeas, dried
- 1 handful Flat-leaf parsley
- 3 Garlic cloves
- 5 Garlic cloves, large
- 4 strips Lemon peel
Condiments
- 1 Generous 3/4 cup (175-195g) good-quality tahini, good-quality
- 6 tbsp Lemon juice, freshly squeezed
Baking & Spices
- 1 tsp Baking soda
- 1 Black pepper, Freshly cracked
- 1 Kosher salt
- 1 Paprika
- 1 Sea salt or kosher salt, Flaky
Oils & Vinegars
- 1/3 cup Olive oil, good-quality extra virgin
Nuts & Seeds
- 1 tsp Cumin, ground
Drinks
- 6 tbsp Ice water
Maria Scheller saved to homemade
simple homemade hummus without tahini #Hummus #vegan #recipes
This gluten free hummus recipe has the creamiest texture without the need for any oil! It's naturally vegan and requires a few ingredients and 10 minutes.
Dorothy Avgerinos saved to vegan
5 · How to make hummus 6 easy ways packed with flavor and add a creamy, fluffy texture to your favorite chickpea dip for lunch and appetizers.
16 ingredients
Produce
- 1/2 cup Beets, cooked
- 7 3/4 cups Chickpea, cooked
- 3 cloves Garlic, roasted
- 2 Garlic clove
- 3 1/2 Lemon, Juice of
- 1 tbsp Lemon, zest
Condiments
- 1/2 tsp Lemon oil
- 1 tbsp Pesto, vegan
- 12 tbsp Tahini
Baking & Spices
- 1 2 cup roasted red peppers ((about 2 - 3)), roasted
- 1 tsp Paprika, smoked
- 2 tsp Pepper, fresh cracked
- 6 Generous pinch Salt
Oils & Vinegars
- 12 tbsp Olive oil
Nuts & Seeds
- 1/4 cup Pine nuts, toasted
Liquids
- 15 tbsp Water
Mary McCarty saved to Recipes
19 · This homemade hummus recipe shows that you can make hummus from scratch without much effort. Simply combine chickpeas, olive oil, tahini, lemon juice, and garlic in a food processor until the mixture is smooth enough for dipping. So easy!
19 · This homemade hummus recipe shows that you can make hummus from scratch without much effort. Simply combine chickpeas, olive oil, tahini, lemon juice, and garlic in a food processor until the mixture is smooth enough for dipping. So easy!
7 ingredients
Produce
- 1 (15-ounce) can Chickpeas
- 1 small clove Garlic
Condiments
- 1 1/2 tbsp Lemon juice, freshly squeezed
- 3 tbsp Tahini
Baking & Spices
- 1/2 tsp Black pepper, freshly ground
- 1 tsp Salt
Oils & Vinegars
- 3 tbsp Olive oil, extra-virgin
The Kitchn saved to How To's
Ready to make your own hummus? Here are 13 variations to get you started
Angie Chase saved to Yummies-Entrees
1683 · 40 minutes · Learn how to make the best homemade hummus! It's creamy, dreamy and light. This hummus recipe is easy to make—no peeling chickpeas or overnight soak required. Recipe yields about 2 cups.
9 ingredients
Produce
- 1 can Chickpeas
- 1 medium-to-large clove Garlic
Condiments
- 1/4 cup Lemon juice
- 1/2 cup Tahini
Baking & Spices
- 1/2 tsp Baking soda
- 1/2 tsp Sea salt, fine
Oils & Vinegars
- 1 tbsp Olive oil, extra-virgin
Nuts & Seeds
- 1/2 tsp Cumin, ground
Drinks
- 2 tbsp Ice water
Michele Imbach saved to Appetizers
7 · 40 minutes · Silky smooth and creamy hummus that you'll fall in love with. Great as a breakfast, a snack or accompaniment to your lunch or dinner. Perfect inside a wrap, as a dip, tossed through pasta or noodles, or in your favourite nourish bowl!
7 ingredients
Produce
- 1 1/8 cup Chickpeas, dried
- 2 cloves Garlic
Condiments
- 1/3 cup Lemon juice, fresh
- 1/3 cup Tahini
Baking & Spices
- 1 1/2 tsp Salt
Nuts & Seeds
- 1/4 tsp Cumin
Other
- ½ teaspoon bicarb soda
Jackie Button saved to Must try in the Kitchen!