Make ahead gravy

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If you're trying to get ahead of the holidays, you can check gravy off your day-of to-do list. This simple gravy is made with turkey stock (if you happen to have it) or chicken broth, and enriched with a roasted turkey wing, leg or neck. For chicken gravy, you can use leftover wings or bones from a roasted chicken.

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Make Ahead Turkey Gravy - Simply Scratch Make Ahead Turkey Giblet Gravy, Food Network Turkey Gravy, Turkey Gravy Made With Turkey Wings, Roasted Turkey Wings For Gravy, Noble Pig Make Ahead Turkey Gravy, Making Turkey Gravy Ahead Of Time, Turkey Gravy From Wings, Taste Of Home Turkey Gravy, Turkey Gravy Made From Turkey Wings

Save yourself a bunch of time with this Make Ahead Turkey Gravy! Turkey wings, vegetables and herbs roast in the oven before cooking with wine and stock, creating a delicious base to this extremely flavorful homemade gravy. Can be made a few weeks in advance and kept in the freezer or as little 3 to 4 days if kept refrigerated. This recipe will yield 4 cups.

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