Lotus cake recipe

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Sweettaholic on Instagram: "4-INGREDIENT BISCOFF CAKE 😍 It’s super moist, super Biscoff-y and so easy to make! The cake just melts in your mouth and the Biscoff topping is so silky & smooth 🤤 Sound on for full instructions 🔉 All you need is: For the cake: 400g Lotus biscuits 1.5 tsp baking powder 380ml milk (whole or semi-skimmed), at room temperature For the topping: 125g Biscoff spread, melted 2 tbsp Lotus biscuit crumbs Tin size: 8x8” LIKE - SAVE - SHARE👇 ❤️Tag Your Friend ❤️ ➖➖➖ 🥐Fol Biscoff Cookie Recipe, Fruit Cake Design, Lotus Biscuits, Biscoff Cake, Biscoff Recipes, Powder Cake, Tea Cakes Recipes, Biscoff Spread, Eggless Desserts

Sweettaholic on Instagram: "4-INGREDIENT BISCOFF CAKE 😍 It’s super moist, super Biscoff-y and so easy to make! The cake just melts in your mouth and the Biscoff topping is so silky & smooth 🤤 Sound on for full instructions 🔉 All you need is: For the cake: 400g Lotus biscuits 1.5 tsp baking powder 380ml milk (whole or semi-skimmed), at room temperature For the topping: 125g Biscoff spread, melted 2 tbsp Lotus biscuit crumbs Tin size: 8x8” LIKE - SAVE - SHARE👇 ❤️Tag Your Friend ❤️ ➖➖➖…

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