Lemon hollandaise sauce

Bright and tart, Mom's Microwave Hollandaise has more lemon than the typical hollandaise and a foolproof microwave cooking method that requires no blender.

This 2 minute easy hollandaise sauce is delicious & stress free. Perfect for Eggs Benedict and using my method you can make easy hollandaise sauce at home!

Discover this simple homemade Hollandaise sauce recipe that's perfect for breakfast, brunch, and dinner. No blender needed! Learn how to make a creamy, tangy sauce with just butter, lemon juice, and egg yolks. Ideal for eggs Benedict, vegetables, and seafood. Enjoy a classic sauce recipe made easy!

A delicious hollandaise sauce without lemon recipe that is also made without a blender and guides you through common mistakes.

Hollandaise sauce is a staple of many kitchens.

Hollandaise Sauce is a French sauce that sounds fancy but is truly easy to make. It's served for breakfast or brunch over Eggs Benedict.

Hollandaise sauce is a classic French sauce that every home cook can master. The secret to making it effortlessly? Let your blender do the hard work!

Hollandaise sauce made in the blender with egg yolks, lemon juice, and butter. Inspired by Julia Child's "Mastering the Art of French Cooking."

It's easier than you think to make homemade Hollandaise sauce from scratch. If you can use a whisk, you can make this sauce. Makes egg casseroles delicious!

A creamy, lemony hollandaise sauce that can be made in 3 minutes from start to finish. Once you see how simple it really is, you may want to pour this lemony deliciousness on everything you eat. #breakfast #breakfastrecipe #paleo #eggrecipes #easyrecipes