Korean tofu recipes

This Korean Gochujang Tofu is baked until crispy perfection and coated in a sweet and spicy gochujang sauce. It's a perfect weeknight dinner!

Korean (Gochujang) Tofu Rice Bowls are a quick, incredibly flavorful, make-ahead dish! Perfect for weeknight dinners.

A simple Korean tofu salad served with a soy based sauce. Easy, healthy, and refreshing!

Mmmm this tasty Korean tofu is perfect when making up grain bowls. I served it over jasmine rice and accompanied by pan seared baby bok choy and vegan kimchee then sprinkled with sesame seeds and chopped scallions. Easy peasy and oh so delish.

Make Korean Braised Tofu or Dubu Jorim -- easy, filling, and so delicious! A simple Korean side dish made of braised tofu cooked in a spicy and savory sauce. Cook in one pan and serve with rice for an easy, quick meal. Exciting flavors, quick preparation, and mouthwateringly delicious and satisfying!

When you're in need of bold flavours, Spicy Gochujang Tofu will exhilarate your tastebuds to the maximum and leave nothing to be desired!

Spicy Gochujang Sesame Tofu. Fried tofu smothered in a delicious, spicy saucy gochujang based sauce with a hint of sesame.

You'll love this Korean Tofu! Crispy pan-fried tofu in a sticky, sweet, and spicy gochujang sauce, ready in under 20 minutes.

This dubu jorim (Korean braised tofu) is going to be your favorite way to enjoy tofu! It has a delicious golden crust and a flavorful sauce.

Warm up with the Best Kimchi Tofu Soup that'll bring a kick to your meal! It's full of flavor, packed with nutrients, and perfect for cozy nights or when you're feeling under the weather.

Crisp and golden tofu braised in a spicy, savoury and intensely-rich sauce - this one-pan tofu is inspired by the classic Korean dish, Dubu Jorim. It's as simple as it is soul-stirring, pairing perfectly with rice for a deliciously-healthy and wholesome meal.

I make a quick and delicious vegetarian Kimchi Tofu Stew in just 10 minutes, perfect for a flavorful and easy weeknight dinner.

This Korean Braised Tofu (Dubu Jorim) is lightly pan fried then braised in a super flavorful, soy-based sauce!

You won't believe how easy it is to make this tofu bulgogi with a few simple ingredients! It comes together quickly in a few short steps, making it perfect for a weeknight meal. Crumbled tofu cooked in a sweet, salty, and savory sauce, this tofu bulgogi has all the same flavors as traditional bulgogi!

Why Did I Veganize This Dish? I came up with this Spicy & Crunchy Garlic Tofu recipe because it needed to happen. Like, there was a gaping maw in the universe that could only be filled once this recipe was created. And you know what? It's the most popular post on the blog. So let's get cooking!

This gochujang tofu is a delicious combination of Korean gochujang and crispy baked tofu. It is spicy, flavorful, and perfect if you love gochujang-based marinades! Serve it over white rice and with other side dishes of your choice for a filling and satisfying meal.

A collection of International & Asian recipes from Pups with Chopsticks filled with umami main courses, crispy, addictive snacks and quick & easy sweets!

These 20 tasty Korean recipes are easy to make at home, featuring Korean food favorites like galbi, bulgogi, kimchi, and more!

This AMAZING vegan crispy Korean BBQ tofu is so easy and totally addictive. Add any veggies you want and serve with rice!