Korean spicy canned tuna

Quick meals with Korean canned tuna are so easy! This spicy tuna rice bowl is super delicious and filling, and takes very little effort to make!

Update your cooking with my mom's easy Spicy Tuna recipe, a flavorful dish that's simple to prepare any time.

My favorite pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green onion and roasted seaweed snack (called Gim in Korean) to make this 10-minute meal feel extra special and luxurious!

Crispy Rice and Spicy Tuna Bites – Nobu Copycat , Let’s learn how to make spicy tuna crispy rice at home and even better! Imagine crispy rice cakes topped with creamy avocado, perfectly seasoned sashimi

I made a nice lunch with spicy tuna stew ssambap! I used two cans of tuna and added daikon to my recipe, cooking until the broth thickened. The flavorful, juicy, flaky tuna pairs perfectly with a little rice, wrapped in a large lettuce leaf along with dandelion and a slice of green chili pepper...

Easy Korean kimchi soup recipe.

Get a taste of Korea with these different Kimbap recipes! Whether you're a seasoned pro or a first-time roller, these unique kimbap variations will surely please. From spicy tuna to lobster, and beef bulgogi, we have something for everyone!

This delicious spicy tuna kimbap is filled with a tuna mixture that's spicy, savory, and creamy. Aside from tasting great, it is also very easy to make!

My favorite pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green onion and roasted seaweed snack (called Gim in Korean) to make this 10-minute meal feel extra special and luxurious!

---- o o o o ---- Korean Spicy Tuna (Gochu Chamchi) (Serves 3 to 4 people) 2 (150)gr can Korean Hot Pepper Tuna (Sajo or Dong Won brand) 1 large onion, chopped 3 to 4 Korean peppers, sliced 1 tsp minced bottled garlic 1 to 1.5 tbsp gochujang paste 1 tsp gochugaru powder, fine ground 2 green onions, sliced 1 tbsp sesame oil 1 tsp sugar Ground black pepper Oil for cooking In a medium pan, add 1 tbsp cooking oil over high heat. Add onions and garlic and cook for 1 minute. Add the peppers and…

My favorite pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green onion and roasted seaweed snack (called Gim in Korean) to make this 10-minute meal feel extra special and luxurious!

Hi guys! Today I’m sharing my mama’s spicy tuna recipe! I was really surprised how easy this was when my mom taught me how to make this. Because the…

Quick, easy, and healthy - you will love these protein-packed spicy tuna seaweed snacks! Made with nutritious canned tuna, nori, cucumber, celery, mayo, and sriracha.

For a quick, easy and delicious meal, try these Spicy Tuna Quinoa Stacks! Full of flavor and good for you, too!

Tuna Kimchi Pancakes are crispy and chewy savory pancakes made from a simple batter of nicely fermented sour kimchi with the addition of canned tuna.

Spicy Tuna Crispy Rice is a simple but delicious way to enjoy spicy tuna. The soft silky tuna beautifully contrasts the crispy rice.

Spicy Tuna Sushi Stack

My favorite pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green onion and roasted seaweed snack (called Gim in Korean) to make this 10-minute meal feel extra special and luxurious!

Korean tuna rice is the perfect after school snack because it’s spicy, quick to make and satisfying. If you’ve never had Korean canned tuna… | Instagram

Miso Jen Kitchen on Instagram: "not your regular tuna melt 🥪 you have to try this spicy tuna melt with a korean twist! this tuna melt is a wonderful combo of crispy sourdough, gooey cheese, and a delicious spicy tuna mixture (canned tuna is from @ofoodusa which you can find on Amazon!) that’s flavored with kimchi, gochujang and green onions. the perfect blend of hot and cold, creamy and crunchy! for the full recipe, comment “recipe please” and i’ll send it over to you…