How to make potatoes

These Oven Roasted Potatoes have a crispy outside, fluffy inside, and are perfectly seasoned. So easy to make and pair well with any meal.

These mouthwatering smashed potatoes are tossed in a garlic butter mixture and baked until golden and crispy.

Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. They're so good, they taste like the ones you'd get from a restaurant.

This recipe for potato skins is Russet potato halves topped with cheese and bacon, then baked and finished with sour cream and green onions.

These air fryer roasted potatoes are quick, easy to make, and require minimal ingredients. The air fryer does all the work, giving you perfectly roasted potatoes without the need for a lot of oil.

Try these Crispy Breakfast Potatoes for breakfast with eggs, roasted vegetables, or anything else you like! They're crispy on the outside and soft on the inside.

These irresistible Parmesan Smashed Potatoes are a delicious side dish option that's guaranteed to complement a multitude of entrees.

Truly CRISPY Smashed Potatoes baked with garlic, olive oil and herbs, find out how to make them on noshtastic.com!! | paleo, gluten free, vegan, whole30.

These oven roasted potatoes always hit the spot for a delicious side dish for any holiday dinner or weeknight dinner. They’re creamy, crispy, and coated with fresh garlic and herbs.