How to make boiled cabbage

How long to boil cabbage to tender, buttered or simple with just salt and pepper. This is a healthy side dish that takes less than 15 minutes

Boiled cabbage is easy, simple, delicious vegetable side dish perfect for any meal & you can make this on stove top or in the instant pot!

How to Boil Cabbage (Easy, Buttery Boiled Cabbage Recipe) - 40 Aprons

This Buttered Cabbage recipe is made with just 3 ingredients in under 15 minutes! Saute chopped cabbage with rich butter for a great low-carb side dish. It's perfect with chicken, beef and many other dishes. Even if you don't think you like cabbage, you'll love buttered cabbage!

It might sound humble, but boiled cabbage is absolutely delicious! Swirl it with butter and salt for an easy and healthy side dish. #cabbage #boiledcabbage #cabbagerecipe #howtoboilcabbage #howtocookcabbage #easysidedish #healthysidedish

This Boiled Cabbage recipe is super versatile. Add different seasonings like seasoned salt, garlic parmesan, or cajun, for a unique taste every time! #spendwithpennies #boiledcabbage #sidedish #recipe #easy

Whether you’re preparing corned beef and cabbage for a St. Patrick’s Day feast or simply trying to add some variety (not to mention vitamins C and K) to your diet, boiled cabbage might be just what you’re looking for.

Southern-Style Cabbage made with simple ingredients and full of flavor and soul.

Simple Southern boiled cabbage that will turn cabbage haters into cabbage lovers.

Cabbage and carrots are two of the most popular vegetables in the world. They are both incredibly versatile and can be used in a variety of dishes. But how long should you boil them for? Boiling cabbage and carrots is a great way to cook them quickly and easily, but it's important to know how long to boil them for in order to get the best results. In this article, we'll discuss the best way to boil cabbage and carrots, as well as how long to boil them for. The Best Way to Boil Cabbage and…

Boiled Cabbage on BigOven: This is a great way to use your ham scraps. I freeze my scraps now to use for cabbage. ~*1/2 head Raw cabbage; cut in four wedges *1 piece Ham fat or scrap; a small piece 3" long will work *White vinegar; just a few drops (or omit if desired) *Salt; a dash or two - use sparingly *1 c Water

It's so easy to make Steamed Cabbage for a healthy and delicious side dish, packed with Vitamin C and fiber! Follow this blog post to learn how to steam cabbage, in wedges or shredded, in less than 15 minutes. Serve the cabbage with your favorite main dishes, like corned beef or smoked pork chops!

A savory and comforting dish that combines smoky bacon, caramelized onions, and tender cabbage with a hint of spices. Perfect as a side dish or a light main course, it's rich in flavor yet simple to make.

This is a take of my Southern Boiled Cabbage recipe. It is made the same way but this recipe adds a lot of extras to it like potatoes, bacon and smoke sausage. Yum! Whereas the Southern Boiled Cabbage is a side dish, this Loaded Boiled Cabbage recipe is a meal into itself. I sure hope your family enjoys it as much as my family does! Loaded Boiled Cabbage 1 head of cabbage 4 potatoes, cubed & peeled 1 pkg. smoked sausage, cut into bite-sized chunks 1/2 lb. bacon, cooked & crumbled 4 c…

Easy cabbage recipe (with pictures on how to cut the cabbage) - Even my husband loves this flavorful vegan cabbage recipe...

How to boil cabbage? here is a simple and easy boiled cabbage recipe you will love. It is healthy, quick, and easy to make. It uses no oil or any other unnecessary ingredients. Enjoy the full glory of this simple vegetable, it is buttery and a delicious side dish.

This cabbage recipe is so good and simple, even my kids enjoy it!

Simple Cabbage Recipe Made Southern Style and Slow Cooked

Here are easy steps for how to prepare cabbage for cabbage rolls - from how to choose the perfect cabbage to how to core cabbage and how to boil it.

This easy boiled cabbage recipe is made with just four ingredients: cabbage, butter, salt, and pepper! It makes a fantastic side dish for ham or corned beef.