How to cook meatballs
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These Italian-style meatballs are made with beef and flavoured with a zesty Italian seasoning and parmesan cheese. Whether you bake these or simmer them in a tomato sauce, these guys are the perfect topping for bowls of spaghetti and meatball subs.
7 ingredients
Meat
- • 1 lb Ground beef
Refrigerated
- • 1 Egg
Baking & Spices
- • 1 tbsp Cooking oil or fat
- • 1 tbsp Italian seasoning
- • 1 Salt & pepper
Bread & Baked Goods
- • 2/3 cup Bread crumbs
Dairy
- • 1/4 cup Parmesan cheese
Cooking meatballs has never been easier than baking them in the oven. A simple recipe for meatballs that can be used in spaghetti sauce, with honey garlic sauce, for swedish meatballs and more!
Patty Foley saved to Good Food
Homemade Meatballs Recipe- how to make meatballs from ground beef or turkey. DIY meatballs for spaghetti. Easy recipe to make in the oven. Meatball ingredients and instructions. Recipe
Juicy homemade meatballs are make-ahead, freezer friendly, and perfect for meal prep. This meatball recipe can be baked or sauteed and served so many ways.
Dianne Fritschler saved to Meats
Ground beef & pork are mixed with bread crumbs, Parmesan, and Italian seasoning to create these tender & juicy Air Fryer Meatballs!
Ali Nishiguchi saved to Yummy Good Food
This recipe for meatballs is packed with incredible flavor and baked using a secret technique that produces crispy, tender baked meatballs.
This Easy Baked Meatballs Recipe is quick weeknight dinner idea that is super adaptable! Baking meatballs in the oven is a delicious 30 minute meal!
Harry Fisher saved to Dinner only
2 · 30 minutes · Delicious, but easy and basic meatball recipe! Our recipe can be made with your choice of ground meat and baked in the oven for hands-off cooking!
11 ingredients
Meat
- • 2 lbs Ground beef
Produce
- • 1/2 tsp Garlic powder
- • 1 tsp Onion powder
Refrigerated
- • 2 Eggs, large
Condiments
- • 2 tsp Worcestershire sauce
Baking & Spices
- • 1/2 tsp Black pepper, freshly ground
- • 1 1/2 tbsp Italian seasoning, dried
- • 1 tsp Salt
Bread & Baked Goods
- • 1 cup Breadcrumbs
Dairy
- • 3/4 cup Milk
- • 1/2 cup Parmesan cheese
Bea Hager saved to Baked meatballs
96 · 60 minutes · Learn how to make classic meatballs with this step-by-step cooking lesson that makes tender and rich meatballs every time.
96 · 60 minutes · Learn how to make classic meatballs with this step-by-step cooking lesson that makes tender and rich meatballs every time.
10 ingredients
Meat
- • 1 lb Ground meat
Produce
- • 1 clove Garlic
- • 1/2 cup Onion
- • 1/4 cup Parsley, fresh leaves
Refrigerated
- • 1 Egg, large
Baking & Spices
- • 1 Black pepper, Freshly ground
- • 2 tsp Kosher salt
Bread & Baked Goods
- • 1/2 cup Breadcrumbs, fine dry
Dairy
- • 1/2 cup Milk
- • 1/2 cup Parmesan cheese, grated
No calor do fogão saved to Meat & Poultry
Making meatballs doesn't have to take all day - let us show you how to get this done in under an hour and still produce the moistest & most flavorful balls!
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