Honey nougat recipe

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someone is dipping some kind of food in a glass bowl on a black plate with white flowers

This delicious Honey Nut Nougat is the perfect blend of sweet honey, sugar, and crunchy roasted hazelnuts and almonds. Soft, chewy, and packed with flavor, this homemade nougat is an excellent treat to enjoy as a snack or to serve at parties. With simple ingredients and an easy process, you’ll have a sweet, nutty delight ready in no time! Preparation Time: Prep Time: 15 minutes Cook Time: 45 minutes (includes stirring time) Rest Time: 2 hours Total Time: 3 hours Ingredients: Honey: ½ cup…

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there are many pieces of cake with pistachios on it and white frosting

Nougat is not exactly for the faint of heart: Preparing it involves heating honey and a sugar syrup separately to different temperatures and streaming them into beaten egg whites in rapid succession. Make sure you have all of your ingredients ready before you start cooking, and the reward is a candy unlike any other with a snow-white color, fresh honey flavor and lots of toasted pistachios to temper the sweetness and add crunch.

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a close up of food on a wooden table with the words torrone step by step

Evoke the charm of Italian sweets with our homemade Torrone recipe. This nut-studded nougat, kissed with honey, is a classic treat that captures the essence of Italy. Perfect for gifting or indulging your sweet tooth! #ItalianTorrone #NougatDelight #TorroneRecipe #SweetItalianTreats #HomemadeConfections #NuttyNougat #HoneyKisses #TraditionalItalianSweets #SweetToothSatisfaction #GiftsFromTheKitchen

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many pieces of white and brown cake sitting on top of each other in a pile

If you’ve ever traveled to the South of France or had the good fortune of trying the local confection Nougat de Montélimar you know that once you take a bite of that chewy bar filled with the heady taste of honey and the crunch of roasted pistachios and almonds, you’re hooked.In France there are 2 kinds of nougat: Nougat de Montélimar, which is on the softer side and white from being made with egg whites, and Nougatine, which is darker and made with caramelized sugar.

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several pieces of food sitting on top of a cutting board

There’s something almost magical about homemade nougat. How a foam made of egg white becomes a glorious sweet and chewy treat without it seeing an oven. Packed with crunchy toasted almonds and scented with vanilla, nougat is a sweet truly worthy of the gods. Is nougat easy to make at home? While not necessarily difficult, making nougat at home requires a bit of organisation, a stand mixer, a candy thermometer and this great nougat recipe. With our best nougat recipe, we take you by the hand…

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