Herb sauce
Discover Pinterest’s 10 best ideas and inspiration for Herb sauce. Get inspired and try out new things.
Healthy Magic Herb Sauce Goes with Everything on Elizabeth Rider - Delicious Healthy Recipes for Everyday LIfe
14 ingredients
Produce
- 1/4 cup Basil, loosely packed fresh
- 1 tbsp Cilantro, fresh leaves
- 2 Garlic cloves
- 1/2 tsp Lemon, zest
- 2 tbsp Mint, fresh leaves
- 2 inches Part of a scallion, white
Condiments
- 1/2 tsp Honey, raw
- 1 tbsp Lemon juice, fresh
Baking & Spices
- 1/4 tsp Black pepper, freshly ground
- 1 pinch Red pepper flakes
- 3/4 tsp Sea salt
Oils & Vinegars
- 2/3 cup Olive oil, extra-virgin
- 1 tbsp Red wine vinegar
Nuts & Seeds
- 1 tbsp Sunflower seeds, unsalted

Jean Menge saved to Recipes
This easy chimichurri sauce is a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish and vegetables a garlicky kick.
Jeannie Jesse saved to Recipes
@epicurious : The 10 green sauces that will make you a better cook: https://t.co/RwmtlDzns1 https://t.co/nHp1hd6O8k

dailymotivating saved to Food
Credit: Amelia Rampe Credit: Amelia RampeI used to have a bad habit of buying herbs, using a small amount, and leaving the rest to wilt in my fridge. But then one day I had a thought: Instead of throwing the herbs away, what if I blended them all up into an easy herb sauce? As it turns out, this was a brilliant idea. Homemade herb sauce has so many uses, and now I keep some in my fridge year-round.Herb sauce isn’t anything new: Cooks around the world have been making some version of a gree

The Kitchn saved to Recipe Reviews
25 · Gremolata, a zesty Italian herb sauce that brightens and enlivens fish, chicken, pasta, soups and stews. This version is made into a sauce and keeps for 7-10 days in the fridge.
8 ingredients
Produce
- 1 pinch Chili flakes - optional
- 1 bunch Flat-leaf parsley
- 2 Garlic cloves
- 1 Lemon, Zest of
Condiments
- 2 tsp Lemon juice
Baking & Spices
- 1/8 tsp Kosher salt
- 1/4 tsp Pepper
Oils & Vinegars
- 1/2 cup Olive oil
In this herbaceous sauce, white wine brings out the flavor of the shallots and herbs by bonding to the butter and imparts greater flavor to the dish from the reduction in liquid.
5 ingredients
Produce
- 1/4 cup Herbs, fresh
- 2 Shallots
Baking & Spices
- 1 Sea salt and fresh ground black pepper
Dairy
- 1/4 cup Butter, organic unsalted
Beer, Wine & Liquor
- 2 cups White wine, dry

Jill Groves saved to Food
2 · 12 minutes · What is Zhoug? It's a vibrant, delicious, super versatile sauce made from fresh herbs, garlic, chiles and oil. It takes the ho-hum out of everyday meals!
12 ingredients
Produce
- 3 cups Cilantro, packed
- 1 tsp Coriander, ground
- 1/2 cup Curly or flat-leaf parsley
- 4 medium cloves Garlic
Condiments
- 2 tbsp Lemon juice, fresh
Baking & Spices
- 1/2 tsp Cardamon
- 1/4 tsp Red pepper
- 1/2 tsp Salt
Oils & Vinegars
- 1/2 cup Olive oil, extra-virgin
- 1 tbsp Red wine vinegar
Nuts & Seeds
- 1/2 tsp Cumin, ground
Other
- 2 Medium jalapeños (seeds and inner veins removed (reserve the seeds))

Philip Allen saved to To Cook:
6 · This creamy Fresh Lemon and Herb Tahini Sauce is easy to make and ready in 5 minutes! Serve it with fresh veggies and pita bread, or slather it on a sandwich or in a salad. There are so many ways to love this vegan sauce!
10 ingredients
Produce
- 1/4 cup Chives, fresh
- 1/4 Cilantro
- 1 Garlic cloves
- 2 tsp Lemon, zest
- 1/4 cup Parsley, fresh tightly packed
Condiments
- 1/4 cup Lemon juice, freshly squeezed
- 1/2 cup Tahini
Baking & Spices
- 1/4 tsp Kosher salt
Oils & Vinegars
- 2 tbsp Olive oil, extra virgin
Liquids
- 3/8 cup Water

Kimberly Jagaraj saved to Regular recipes
6 · Learn How to Make Garlic Butter that can be used to flavor steak, shrimp, chicken, and vegetables or as a spread for bread! This easy homemade garlic butter recipe can be made ahead of time and refrigerated or frozen until ready to use. #evolvingtable #garlicbutter #sauce #recipe #keto
5 ingredients
Produce
- 2 cloves Garlic
- 2 tbsp Parsley, fresh
- 1 tsp Rosemary, fresh
- 1 tsp Thyme, fresh
Dairy
- 1/2 cup Butter