Hand pie pastry dough

Rough puff pastry is much quicker and easier to make than classic puff pastry and produces beautifully flaky, buttery results. Use it in any recipe that calls for puff pastry.

Homemade Rough Puff Pastry Dough is easy to throw together and is made from just three ingredients - flour, frozen grated butter and icy cold water!

Fruit Hand Pies Recipes have flaky crusts, are filled with fruit, ready in 30 minutes, and get the most amazing glaze drizzled over the top of them!

This pastry dough is Chef John's recipe for tender, flaky crust made with frozen butter and ice water in a food processor, perfect for tarts or pies.

This truly Amazing Pastry Dough Recipe is a type of easy laminated dough made with sour cream that is a close relative to puff pastry requiring only two turns for a tender, flaky crust enclosing all sorts of goodies sweet and savory

These easy apple hand pies are made with sourdough pie crust and a sweet cinnamon apple filling that comes together in under an hour!

These Copycat Apple Hand Pies are the perfect breakfast for when you are on the go. They are a delicious and easy pastry!

I love experimenting with new ways to use prepared pie dough, and one of my favorites is making savory hand pies, like this mini beef pies recipe. These French Dip Hand Pies are SO yummy, and fun to eat while dipping them into au jus. If you're looking for a mini meat pie recipe, give these delicious small meat pies a try.

These filled hand pies are so easy to make, from the amazing cream cheese crust recipe to the easy, no fuss fillings! Recipe at DIY Beautify!